HOT DOG SAUCE

On July 7, 2012 By
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Hot Dog Sauce

So this is NOT the way I make my hot dog chili but this is a popular one around these parts is the only reason I post it for you. If you want my Amazing Hotdog Chili it is also on this website..

1 […]

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Photo Submitted By Jen Nicole Goff Lech Corn Cake Ok foodies here is a new a new take on fruit , its old fashoin corn bread plus 2tbs sugar and in season fruit. Its amazing not super sweet like cobbler but sweet enough with whip […]

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COLORED COCONUT

Dress up your cakes and dishes for parties, Baby Showers ect.. with just a little color to your coconut..

So easy to tint the coconut. Simply take a few drops of food coloring, any color and pour in a small amount of water.

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CHEESY CRABBY APPETIZERS

On July 6, 2012 By
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Recipe submitted by my sister in law  DEBBY ADKINS

Cheesy Crabby Appetizers

1 pkg English Muffins

split then and lay out on cookie sheet

Mix up

whole jar of Old English Kraft Cheese

with 2 tbsp mayonaise

1/4 tsp garlic powder

1 stick butter

[…]

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MEXICAN LASAGNA

On July 6, 2012 By
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Recipe and photo submitted by Deborah Adkins (DEBBY, my Sissy in law)

MEXICAN LASAGNA

 

ingredients

1/2 cup green onions coarsely chopped

1 1/4 lb lean ground beef

3/4 cup mild salsa

1 burrito kit (8 tortilla’s, seasoning, rice and beans)

12 oz shredded Mexican- […]

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4TH OF JULY CAKE POPS

On July 4, 2012 By
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Photo Submitted By Alexandra Lim

 

4th of July Cake Pops

Happy 4th July, have a wonderful and safe holiday!

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PHOTO SUBMITTED BY Alexandra Lim

Mini Burgers for 4th of July BBQ Party.. made out of nilla wafer and grasshopper fudge cookies

the fake lettuce is shredded coconut tinted light green and red and yellow decorating icing for ketchup and mustard

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CUCUMBER JUICE

On July 1, 2012 By
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RECIPE AND PHOTO  BY Priscilla Marie Hidalgo Refreshing
1 cucumber
2 green apples
2 pears
1 cup kale
1 cup spinach

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RHUBARB CUSTARD PIE

On July 1, 2012 By
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RHUBARB CUSTARD PIE

2 cups cooked rhubarb, sweetened to taste

1/2 stick butter

1/2 cup milk

2 Tbsp flour

2 eggs

cook rhubarb, butter, milk flour and eggs till thick. pour into cooked pie crust. Top with meringue and […]

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HOT PLATE DINNER ROLLS

On July 1, 2012 By
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HOT PLATE DINNER ROLLS

1/2 c lukewarm water

2 pkg yeast

1/2 c milk

1/2 c sugar

2 tsp salt

1/2 c shortening melted

2 eggs

5-51/2 cups plain flour

Dissolve yeast in water. combine […]

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