AMY’S STUFFED MUSHROOMS

On July 1, 2012 By
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RECIPE SUBMITTED BY Amy Blair Not sure if you have a something close to this for stuffed mushrooms: used cream cheese and powder sugar mixed that and than mixed shredded cheese.I cooked sausage and onion together and filled the mushroom(after I cut the bottom out)with the two […]

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Leftover chicken from your rotisserie?

Chicken and Dumplings easy and fast

 

So we had a lot of leftover chicken today.. leftover from the two large birds we roasted outside in “The Big Easy” Outdoor Oven. I made sure all […]

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RECIPE AND PHOTO SUBMITTED BY Cheryl MawMaw Sleeth

http://www.yummly.com/recipe/Copycat-Olive-Garden-Minestrone-Soup-By-Todd-Wilbur-Recipezaar

 

Copycat supper…Minestrone Soup, Breadsticks and salad using Olive Garden’s dressing! 3 tbsps olive oil 1 cup white onion (minced, small) 12 cup zucchini (chopped) 12 cup green beans (frozen cut italian cut) 14 cup celery (minced, 12 stalk) 4 tsps minced garlic (cloves) 4 cups vegetable broth (swanson […]

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ALMOST FAMOUS BREADSTICKS

On June 27, 2012 By
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Recipe and Photo posted by Cheryl MawMaw Sleeth

Borrowed from the web

http://www.foodnetwork.com/recipes/food-network-kitchens/almost-famous-breadsticks-recipe/index.html

Almost Famous Breadsticks


For the Dough: 1 package active dry yeast 4 1/4 cups all-purpose flour,plus more for dusting 2 tablespoons unsalted butter,softened 2 tablespoons sugar 1 tablespoon fine salt For the […]

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PEACH SMOOTHIE

On June 26, 2012 By
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PEACH SMOOTHIE

first off you will need a high powered blender or food processor that can chunk ice well without getting stuck.. I have a Ninja System.

I can peaches every year in a super heavy syrup and that is what I will be using  for […]

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MOTHER BARLOW’S  SALT RISING BREAD

This antique recipe and article I am about to share with you  was taken from a West Virginia Magazine “The Golden Seal”

Mary Margaret Barlow, our author’s mother, was using electric appliances and pam cooking spray by the time she got around […]

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AVOCADO DIPPER

On June 26, 2012 By
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TIP SUBMITTED BY Kim Graves Looking for something cool to snack on? Halve an avocado, fill with diced tomatoes, top with shredded cheddar cheese and a peppery tomato sauce blend.

 

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ANTIQUE HONEY CANDY

On June 25, 2012 By
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ANTIQUE HONEY CANDY

 

1 pint of white sugar
water enough to dissolve it and 4 tbsp of honey

boil i until it becomes brittle on being dropped into cold water

pull when cooling. ‘

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COCONUT COCOA CAKE  with  CHOCOLATE COCONUT CREAM ICING

 

I took a regular old time choc cake recipe called Dream Devils Food Cake and sorta started out with that as my base and built my own creation out of it.. this was what I got.. mom and dad […]

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LOLLIPOP SUGAR COOKIE MADE WITH CAKE MIX

My friend Liz posted these the other day on my facebook group TRIED AND TRUE RECIPES only she used the funfetti cookie mix and I used the funfetti cake mix

I Made these for my Sunday School Class.. I […]

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