WV NEWSPAPER BLACKBERRY CAKE

On June 17, 2012 By
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WV NEWSPAPER BLACKBERRY CAKE

3 c All Purpose Flour

1 1/2 tsp baking powder

1 tsp soda

2 tsp cinnamon

1 tsp cloves

1 tsp nutmeg

1 tsp salt

1 c raisins

1 c chopped pecans

2 sticks butter- room temp

2 cups […]

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HERSHEY SUNDAE PIE

On June 17, 2012 By
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RECIPE AND PHOTO SUBMITTED BY Shawn Lively Hershey Sundae Pie

Chocolate crust (store bought or Hershey crumb recipe)

layer 1:
8 Ounce cream cheese
3/4 Cup powder sugar
8 Ounces Cool Whip
1 Teaspoon vanilla

Whip cheese till softened, add powdered […]

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BAKLAVA

On June 16, 2012 By
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RECIPE AND PHOTO SUBMITTED BY Alexandra Lim Baklava

 

INGREDIENTS – 1 package of phylo dough – 1 lb chopped walnuts or pistachios – 2 tsp cinnamon – 1 c butter melted

1 c water 1 c sugar – 1/2 c honey – 1 tsp […]

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KEY LIME CHEESECAKE

On June 16, 2012 By
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REC IPE AND PHOTO SUBMITTED BY Shawn Lively Key Lime Cheesecake

1 3/4 cups graham cracker crumbs
5 Tbsp. butter, melted
1 cup plus 1 Tbsp. sugar
3− 8oz. packages cream cheese, softened
1 tsp. vanilla
1/2 cup fresh lime […]

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PHOTO POSTED BY Stephen Lilly Just for you Serena. This was grilled using the recipe off the back of the Old Bay seasoning can.
I grill legs and thighs 5 min each side on high (watch for flare up) then on low for approx 25 min.
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BLACK HEART CHERRY DUMPLINGS

about 1 quart fresh pitted black heart cherries (about 4 cups)

add water –(About 5-6 cups)

add 3 cups of Sugar (or more)

add 1 stick butter

1 can evaporated […]

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PINA COLADA FUDGE

On June 15, 2012 By
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RECIPE SUBMITTED BY Teresa Diana Jones Pina Colada Fudge is a smooth white chocolate-based fudge with the tropical taste of coconut and pineapple. It comes together in just a few minutes using the microwave, so it’s a great candy for when you’re short on time.
If […]

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STRAWBERRY SHORTCAKE

On June 15, 2012 By
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RECIPE SUBMITTED BY: Teresa Diana Jones STRAWBERRY SHORTCAKE 1 (18.25-ounce) box strawberry cake mix
3 cups fresh strawberries, sliced
2 tablespoons cognac
1/4 cup sugar
1 cup heavy cream
1/4 cup confectioners’ sugar
1 teaspoon vanilla extract
1 (3-ounce) […]

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RAINBOW COOKIES WITH A PEANUT BUTTER FUDGE FILLING

DIRECTIONS AND INGREDIENTS

1 cup butter

1 tsp vanilla

1 cup confectioners sugar

Cream these together well

Blend in 2 1/2 cups of all purpose flour gradually

[…]

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RECIPE SUBMITTED BY Shawn Lively ‎101st Airborne Beer Cheese Soup

1 large can chicken broth
1 medium jar cheese whiz
1 can stale beer
cayenne pepper to taste

Heat broth to boiling, reduce heat, add cheese whiz, stir till melted, add
beer and […]

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