TOMATO CHEESE TART

On August 5, 2013 By
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RECIPE SUBMITTED BY Cherie Antin Fasbinder Made a fabulous tomato cheese tart tonight .. if interested here is the recipe site: BOROWWEd FROM  http://www.cookingchanneltv.com/recipes/chuck-hughes/tomato-cheese-tart.html – I left out the thyme & used gruyere for the cheese… a definite keeper! 

(not my pic.. from […]

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GRILLED EGGPLANT

On August 5, 2013 By
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GRILLED EGGPLANT

RECIPE AND PHOTO  SUBMITTED BY Ted Crawford

I  grill eggplant sometimes & it’s really easy. Slice lengthwise in 1/2″ thick slices, brush with olive oil, and sprinkle with garlic powder (both sides), and simply grill. Easy and yummm! (word of caution: Knife has […]

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ROOT VEGETABLE BEEF STEW

On August 5, 2013 By
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PHOTO SUBMITTED BY Ted Crawford

 

 

 

 

 

 

 

Root vegetable beef stew in crock pot. Beef (lean), carrots, parsnip, rutabaga, canned whole tomatoes, tomato soup, Beef Consommé, Burgundy wine, oregano, basil, garlic, & add frozen peas and Cannellini beans when nearly done. […]

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STRING BEAN SALAD

On August 5, 2013 By
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RECIPE SUBMITTED BY Roberta Giammusso Cerasi Easy crock pot sting bean salad. Fresh string beans, cleaned and cut, about ten small potatoes, washed and sliced in four parts. Into the crock pot they went, I added pepper, and a half a package of Good Seasons, and […]

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MARKEENS HOT PEPPER JELLY

On August 5, 2013 By
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RECIPE SUBMITTED BY Markeen BelongstoJesus Gillette REAL GOOD HOT PEPPER JELLY

5-7 cups any color peppers. although red yellow and orange look the best. Dice them in a food blender and drain in a colander. Stir to remove all water. Add 6 of the hottest small […]

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Veronica Hutchinson McBee

I always use this recipe for Broccoli Casserole….

1 (10 oz) frozen chopped broccoli…

1 can of cream of chicken soup…

2 eggs…

1 cup of mayo…

1 1/2 cups grated cheese…

mix all together and bake for 1hr or until set……

.and […]

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RECIPE AND PHOTO SUBMITTED BY Joellen Rousse Slow-Cooker Salsa Chicken

2 lbs. (32 oz.) chicken breasts, boneless and skinless
1 cup salsa, homemade or purchased
1 cup petite diced canned tomatoes (choose low-sodium)
2 tbsp. taco seasoning
1 cup onions, diced […]

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RECIPE AND ALL PHOTOS SUBMITTED BY Emily Bonderer Cruz .

Homemade Tamales

I HATE making them. In Mexican culture, it’s done with a group, but I always find myself making them alone. I roast the pork one day in the crock pot, make the salsa/chile the next, […]

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TAMALE CONVERSATION THREAD

On August 3, 2013 By
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QUESTION SUBMITTED ON TRIED AND TRUE RECIPES Chelsea Adams Anyone know how to make tamales? Serena Adkins Ellison Elizabeth Chambers-Hernandez would you please give us one of your mother in law’s homemade tamale recipes? I know yours will be […]

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HOMEMADE MEXICAN MASA

On August 3, 2013 By
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RECIPE SUBMITTED BY Cecilia Sarenana Making the masa is not as hard as every one making it I make mine it not as heavy as the already made masa and you can control how much lard you use. it all in the texture and shine . […]

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