BEAR BBQ using Canned Bear and 1 pkg Boneless Beef Ribs
Place on low in crock pot 1 family pack of boneless Beef Ribs ..
add a little pepper a little salt a little McCormick BBQ rub and two tablespoons of garlic herb butter add […]
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CANNED WV BLACK BEAR MEAT
Take 7 clean, hot quart sized mason jars, and pack with cubed chunks of Bear meat , pack tightly in the jars leave 1 inch head space. Add 1 Beef boulion cube to each jar.
if desire may add 2 Tbsp […]
Paul’s Smoked WV Black Bear Roast
Original and Spicy BBQ
He used two small bear roasts 2-3 lbs each
Marinated them both overnight in Lea and Perrins Worcestershire sauce in covered container.
Next day
For Original :
Rub all over and up sides of roast […]
HOMEMADE CROCKPOT POTATO CHEDDAR & BROCCOLI SOUP
Before and after pics 😂
I always make my homemade potato broccoli and cheese soup on the stovetop but this morning to save time when I got home, I used my crock pot to make my same homemade soup
[…]
Trailer Trash (AKA BAKED FRITO TACO PIE)
Brown 2 pounds ground beef
With just a thin slice of chopped onion and about 3 Tbsp of chopped green bell pepper
Add a tad of oil and brown meat. Add black pepper
Drain Add a healthy […]
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QUICK BUTTER PEACH COBBLER
INGREDIENTS
Large 24oz. can of peaches
1 1/4 c self rising flour
1 1/4 c sugar
1 1/4 c milk
1 stick real butter
Preheat oven to 350.
Melt butter in 9×13 pan in oven.
In pan with melted […]
LEMON CAKE
1 lemon or yellow cake mix
2 pkg. JELL-O Vanilla or Lemon Flavour Instant Pudding
1/3 cup granulated sugar
2 cups cold milk
1-1/4 cups water
heat oven to 350ºF.
Mix cake batter as directed on package; pour into 13×9-inch greased pan
[…]
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Vegetable Roasted Chicken & Fingerling Potatoes
Bone in – Skin on- Chicken thighs
Brush with olive oil lightly
Add 1 package of Knorrs brand Vegetable Mix with 2 Tbsp Olive Oil
Brush onto chicken
SERENA’S SWEET & TANGY WINGS
This recipe calls for one family pack of wings
Cut off the wing tip and discard (or you can save them for making chicken […]
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Canned Pork Tenderloin
I do RAW PACK
Slice large cubes of pork.
Pack in to hot jars, leaving 1 inch head space add 1 teaspoon of salt to each quart adjust your caps process pints for one hour and […]
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