CHICKEN BROTH FROM SCRATCH
makes about 2-3 quarts of chicken broth plus about 8 cups cooked chicken
3-4 pounds chicken parts
1 large onion quartered
4 medium stalks of celery chopped
4 garlic cloves
4 quarts of water
salt
combine chicken onion celery garlic and some […]
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RECIPE AND PHOTO SUBMITTED BY Nancy Wills Sturgill
SIMPLE BLACKBERRY FRUIT COBBLER
melt 2 sticks of butter the butter in the pan , I used a 9×13
2 cups sugar
2 cups self rising flour
2 cups milk
4 cups blackberries, mine were frozen […]
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RECIPE AND PHOTO SUBMITTED BY Debbie Fann Young
Rosemary garlic chicken cooked in my nu-wave oven!
I just put some rosemary garlic spice on it and cooked it in the nu-wave… in the last 5 mins I added some olive oil […]
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RECIPE AND PHOTO SUBMITTED BY Nancy Wills Sturgill
CHOCOLATE PUDDING PIE
I had 2 large pie crusts, 3 large puddings, used 5 cups of milk for all and about 12 oz of cool whip.
NOTE can freeze till firm or serve as is..
Continue Reading → RECIPE SUBMITTED BY Thelma Benedict Bellows I was just looking thru my old recipe box & found a recipe for egg fritters that my Mother used to make.. Have any of you tried these ???
Egg Fritters
2 eggs
1 or 2 cups of […]
I got this recipe from Susie Wood, a lady from church, who is an awesome cook.
CREAMY BROCCOLI STUFFED CHICKEN BREAST
1 pkg Stove Top Stuffing chicken flavored
1 cup water
6 small boneless skinless Chicken breast halves (I used 9)
1 pkg […]
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I rate this 2 stars.. not my bag.. So today was the first time I made this cake.. it was ok but nothing to write home about.. I think my hot water cake beats this to pieces but I will say this is a very moist cake. […]
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RECIPE AND PHOTO SUBMITTED BY Patricia Stover COUNTRY SKILLET One skillet meal of sausage, potatoes and onions. You can add green peppers if you want. You could also serve with scrambled eggs and biscuits if you wanted. I like to fry my sausage first […]
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RECIPE and PHOTOS SUBMITTED BY Johnnie Smith CHICKEN WITH NOODLES AND SWEET PEAS Boneless, skinless, chicken thighs with noodles and some sweet peas. More comfort food. I boiled chicken thighs, added some cream of mushroom soup, and then added noodles. I cooked to almost […]
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