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I got this recipe from Susie Wood, a lady from church, who is an awesome cook.

CREAMY BROCCOLI STUFFED CHICKEN BREAST

1 pkg Stove Top Stuffing chicken flavored

1 cup water

6 small boneless skinless  Chicken breast halves  (I used 9)

1 pkg 10 […]

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MEXICAN CHOCOLATE CAKE

On January 25, 2013 By
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I rate this 2 stars.. not my bag.. So today was the first time I made this cake.. it was ok  but nothing to write home about.. I think my hot water cake beats this to pieces but I will say this is a very moist cake. This […]

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COUNTRY SKILLET

On January 24, 2013 By
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RECIPE AND PHOTO SUBMITTED BY Patricia Stover COUNTRY SKILLET One skillet meal of sausage, potatoes and onions. You can add green peppers if you want. You could also serve with scrambled eggs and biscuits if you wanted. I like to fry my sausage first then […]

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RECIPE and PHOTOS SUBMITTED BY Johnnie Smith CHICKEN WITH NOODLES AND SWEET PEAS Boneless, skinless, chicken thighs with noodles and some sweet peas. More comfort food. I boiled chicken thighs, added some cream of mushroom soup, and then added noodles. I cooked to almost […]

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okay so you made a big huge pot of country brown soup beans and you planned on having them the next day but changed your mind.. you want something different.. but you don’t want to waste your beans. EASY.. make chili out of them.

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STAINED GLASS SUGAR COOKIES

On January 23, 2013 By
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RECIPE SUBMITTED BY Teresa Diana Jones Stained Glass Sugar Cookies 

Awesome for Valentine’s Day!

Ingredients

2 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1 cup butter, softened
1 1/2 cups white sugar
1 egg
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CHEF IBRAHIMS APPLE PIE

On January 23, 2013 By
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RECIPE AND STEP BY STEP PHOTOS SUBMITTED BY CHEF Ibrahim Al Sous
apple pie .. take off the outer cover of the apple…and you take off the inside of the apple,,..2 apple …2 spoon cinnamon ..2 spoon butter ..100 sugar ,,2 spoon […]

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SALSA CHICKEN

On January 22, 2013 By
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SUBMITTED BY Rick Thompson Salsa Chicken

4 skinless, boneless chicken breast halves
4 teaspoons taco seasoning mix
1 cup salsa
1 cup shredded Cheddar cheese
4 tablespoons sour cream

Preheat oven to 375F.
Place chicken breasts in a lightly greased 9×13 inch […]

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SUBMITTED BY Teresa Smith Reese’s Peanut Butter Cookie Dough Dip
Yield: serves 10-12
A decadent dip filled with chocolate chips and Reese’s PB cups.
Ingredients
1/2 cup unsalted butter
1/2 cup light brown sugar
1/4 cup creamy peanut butter
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BLACKBERRY PEACH DUMPLINGS

On January 21, 2013 By
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BLACKBERRY PEACH DUMPINGS

Basically just a spin off of an old family recipe I posted below the original… for this  I just used my great grandmother Effie Sizemores Blackberry Dumpling recipe only I used one bag of frozen blackberries added two quarts of my […]

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