RECIPE AND PHOTO TAKEN FROM Lois E Garland a friend in a WV group of mine PICKLED BEANS
Lois writes- How many of you still love your half-runners pickle beans?
I’m from WV, and I live in Maryland now and people […]
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SERENA’S COCONUT CUSTARD SUPREME
MUST have everything ready to go before starting this recipe..
first make one batch of custard
in a cup have 2 heaping tbsp cornstarch and mix with a little bit of water to make a lump free liquid
in a mixing […]
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RECIPE AND PHOTO SUBMITTED BY Cherie Antin Fasbinder
Made this last night… it is a wonderful refreshing custard like pie that screams summer! Found this recipe last year when I had a big crop of cantaloup. Everyone always loves it!
Cantaloupe Cream Pie
Crust
1 […]
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Muffins pictured below..
ZUCCHINI BREAD CUPCAKES WITH CREAM CHEESE ICING
3 eggs beaten
2 cups sugar
2 tsp vanilla
2 cups zucchini (Grated) Drain by squeezing all water out
1 Cup Oil
3 cups self rising flour
1 can crushed pineapple (drained)
scatter […]
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TOPIC – LET’S TALK ZUCCHINI QUESTION SUBMITTED BY MEMBER Jennifer Rebecca Smith-Rounds if i asked i am sorry because i cant find the post or any answers. I am asking pleading does anyone out there have any kind of recipes for zucchini. We have a […]
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Recipe and photo submitted by Brianna Hubbard Yellow squash muffins:
Wet ingredients-
2 cups cooked, smashed yellow squash (this was about 3 medium sized squash for me)
2 eggs
1/2 cup butter melted
1/2 cup applesauce
Dry ingredients-
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SERENA’S CRISPY FRIED CAJUN CORNFLAKE CHICKEN STRIPS
All you need is veg oil, cornflakes, chicken strips, cajun seasoning ( I like Soul Seasoning), 2 Tbsp Self Rising Flour, 3 Eggs, Texas Pete Hot Sauce, and 1/4 cup water.
First break up the cornflakes in a bowl […]
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SUMMER SCAMPI
(shrimp scampi with a twist)
first make your sauce (I find it quicker to use my food processor but not necessary)
about 5-6 cloves peeled garlic (this dish is very garlicy) – put in processor with salt pepper Tbsp or so of Lemon Juice, tsp parsley […]
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Got easy one for you, Serena Adkins Ellison:
Lazy Day Cookie Cake
1box yellow cake mix
2eggs
5tablespoons melted butter
2cups cho.chips
Mix all togeather,put in greased 9/13 cake pan, bake 15/20min. at 350
Recipe and Photo by Nancy Mooney Mccoy
Pickled Squash
8 cups small yellow squash sliced
2 cups onions sliced
1 cup green pepper-cut fine
1/2 tsp. mustard seeds
2Tblsp canning salt
1 c. white vinegar
1/2 tsp celery seed
1 3/4 c. […]
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