RECIPE SUBMITTED BY :Run To Jesus CAROLE SUE
Haven’t had this one since I was a kid: didn’t like it that much but it was a way for poor folk to feed a big family so I’m very thankful.
Cornbread pie:
Brown 1 lb […]
This is made from scratch..(except for the peaches LOLOLOLOL God made those and I canned them lol) Peach Upside Down Cake….and before you say anything YES!!! I know that Peach Upside Down Cake is supposed to be UPSIDE DOWN but I like it oooey and […]
Continue Reading →RECIPE SUBMITTED BY: Stephen Lilly
Eggless Chocolate Banana Oatmeal Cookies
Ingredients:
1/2 C oatmeal
1/2 C of flour
1/3 tsp of baking soda
1 medium sized , ripe banana
5 tblsp of dark brown sugar
4 tblsp of sunflower/vegetable oil
1/2 dark/milk chocolate chips
Cocoa powder to taste(I […]
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RECIPE AND PHOT SUBMITTED BY: Marla Patton Watson Serena, here is a long time family favorite around my house.
Navajo Fried Bread:
Can be used as a dessert or used as the main dish.
This will make 4 fried bread you can double […]
RECIPE AND PHOTO SUBMITTED BY: Marla Patton Watson
Navajo Tacos:
1 pound lean ground meat (beef, lamb, venison or pork)
1 cup diced onion
4 cooked Navajo Fry Breads
1 head iceberg lettuce, shredded
3 tomatoes, diced
2 cups shredded […]
RECIPE SUBMITTED BY Michelle Bolt Riffe
Chicken noodle soup? If you have a pressure cooker it only takes about 35 minutes total.
cook chicken in it about 30 minutes take it out shred it off the bone leave cooking juice fom chicken in bottom of the pressure […]
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My Father in law brought me home a quart of Home Canned Sausage from the Country.. his friend raises pigs up in Pendleton County.. I decided to use it today with my Brown Gravy and Biscuits..
The sausage balls were already cooked and fall apart tender due to […]
Continue Reading → RECIPE SUBMITTED BY: Suzanne Bond So today I made chicken tostadas I forgot a picture but they were yummy , you can make as much or as little as you want chicken breast , chopped into pieces
3 tbsp olive […]
RECIPE SUBMITTED BY: Teresa Tucker
this is a yummy summer salad.
1 bag of fresh spinach leaves, or fresh baby spinach leaves.
1 lb sliced strawberries.
1 container of feta cheese crumbles.
1 bag of walnut pieces – would probably be even better if […]
PHOTO AND RECIPE SUBMITTED BY: Irma Gillispie-Hull
this was Dinner this evening…Stuffed Peppers, sauted Squash & new baby Sweet potaotoes. I made the stuffed peppers with a jar of stewed zucchini I had leftover from canning which was mostly tomatoes &juice. I poured the […]
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