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Submitted and Created BY: Carole Sue Run To Jesus

 

Sorry no pics; just another made up recipe.

I fixed the best deer tenderloin tonight that we ever ate.

I floured it, added salt and pepper.

Fried it in a lg skillet with a small […]

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PHOTOS AND RECIPE SUBMITTED BY Janice Gardner Tried and True! Went to what we call Truck Stop Mafia – it is a bunch of food truck that gather in a certain place for dinner. I had some shrimp from a truck called Big Shrimpn and […]

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NUT ROLLS

On October 16, 2011 By
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Photo and REcipe Submitted By Suzanne Bond

Nut rolls :
dough- 2c. vanilla icecream( let sit out for a few mins) 4c. all purpose flour 1lb.butter nut mixture- 4c. walnuts ( chopped), 3c. sugar, 1 stick butter, 1 tsp vanilla, 1/4c. milk * flour and […]

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ROASTED TURKEY

On October 16, 2011 By
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RECIPE AND PHOTO SUBMITTED BY: Irma Gillispie-Hull

I’m just getting ready for Thanksgiving,lol ..It’s Autumn Glory Week here & turkey dinners are being served all over Garrett County…. so I decided I serve my own turkey dinner,lol what’s easier than rinsing off a thawed turkey,drying it […]

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SPICED GREEN BEANS

On October 15, 2011 By
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Spiced Green Beans

3 tbsp fat

1 onion cut in rings

brown onions throw in green beans and add 1/4 cup chili sauce

season with salt and pepper.

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MUTTON STEW

On October 15, 2011 By
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PHOTO and  RECIPE SUBMITTED BY : Marla Patton Watson Mutton Stew

1 16 oz can of stewed tomato
1 1/2 – cups of chopped celery
1 1/2-cups of sliced carrots
2 cups of cubed potatoes
1 16oz. Beef gravy
Salt and […]

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HOT MILK CAKE WITH 7 MINUTE ICING

On October 15, 2011 By
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HOT MILK CAKE WITH 7 MINUTE ICING

4 eggs

2 c sugar

2 c flour

2 tsp baking powder

1 stick margarine

1 c milk

2 tsp flavoring (any flavor you want)

RASPBERRY LEMON FRUIT TARTS

On October 14, 2011 By
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tartlet shells (16)

lemon fruit filling

1 1/2  pint basket of fresh raspberries

5 tbsp current jelly

Arrange tart shells on cookie sheet spoon in lemon filling into each shell

arrange raspberries on top

stir current jelly in heavy small saucpan over low heat till melted. Brush […]

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RECIPE POSTED BY:  Tammy Reynolds-Rice Pumpkin Cheese Cake with Caramel Sauce

1-1/2 cups graham cracker crumbs
5 tablespoons butter, melted
1 cup sugar, plus 1 tablespoon sugar
3 (8 ounce) packages cream cheese, softened
1 teaspoon vanilla
1 cup canned pumpkin
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PECAN PIE BITES

On October 14, 2011 By
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RECIPE SUBMITTED BY Debbie Wilt From Janie Wilt (my MIL)Ideal recipe for after dinner when your stuffed but you still want that taste of something sweet (haha) 

Pecan Pie Bites

2 cups Pecan Halves (chopped)
1c. Karo Syrup

3 eggs
2tbls butter (melted)
1c. […]

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