OLD TIME SIMPLE BLACKBERRY CAKE
2 cups flour
2 cups sugar
3 eggs
2 tsp cinnamon
1 tsp allspice
2 cups blackberries drained
bake 350
Continue Reading →
OVEN BAKED SEASONED TROUT
A Fresh, Economic, Easy, Healthy and Tasty meal!
Here in West Virginia trout fishing is a must.
I have many different ways to use your freshly caught trout.
[…]
Continue Reading →
BEEFY ALFREDO – PHILLY CHEESE CRESCENT BAKE
1 pkg of thinly sliced steak like Steak Um’s brand
butter
black pepper
Worcestershire sauce
Crescent Rolls 2 cans
1 16 oz jar of Alfredo sauce or make small batch of homemade (recipe for homemade is […]
Continue Reading →
CROCK POT MUSHROOM CHOPPED STEAK AND GRAVY OVER NOODLES
Crock Pot
add:
2 1/2 lbs Beef Cubed Steak
1 can Campbell’s Beef Consommé
1 can Campbell’s Beefy Mushroom
1 can water
Lea &Perrins Worcestershire Sauce
[…]
Continue Reading →
So I normally season my own pork loins, but with the way meat prices are lately, when I saw one for sale at the grocery store that was marked down I went ahead and took it even though it was pre seasoned with what I knew my […]
Continue Reading →
STRAWBERRY LEMON POKE CAKE
A refreshing summertime dense moist refrigerator cake that will definitely be pleasing to your guests.
Cake
2 cups sugar
½ cup vegetable oil
2 eggs
1 […]
Continue Reading →
3 Ingredient Whipping Cream Biscuits
2 teaspoons of sugar
2 cups of whipping cream
Combine all of the ingredients into a dough.
Add […]
Continue Reading →
TANGY SUMMER CORN SALAD
Two family size cans of Yellow Corn (drained)
Half of a small green pepper diced small
Half of a small Red bell pepper diced small
large or two small cucumbers diced on the small side
black pepper
salt
4 […]
Continue Reading →
Two packages of Oyster Crackers (7 – 8 cups)
In bowl mix well,
1/3 cup vegetable oil ,
one pack of dry ranch salad dressing (or 2 Tbsp of ranch seasoning)
SICILIAN CHICKEN STEW
First add to your enameled Dutch Oven, a sliver of butter and some bacon.
Add two cut up stalks of celery, and 1 chopped large onion.
[…]
Continue Reading →