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Don’t throw away those leftover ears of corn you have after dinner.  Stick them in a ziplock bag and place in fridge to make a delicious side dish for the next day or so.

CREAMY COUNTRY CORN SKILLET

First cut off the […]

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Parm Crusted Red Potatoes

Very easy .. cut a few red potatoes into nice bite size wedges, try and make them same so they cook even..
Toss in extra virgin olive oil, salt, pepper, parsley flakes

Add a little olive oil to cast iron skillet and put […]

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OVEN BAKED SEASONED TROUT

A Fresh, Economic, Easy, Healthy and Tasty meal!

Here in West Virginia trout fishing is a must.


I have many different ways to use your freshly caught trout.

today’s […]

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BEEFY ALFREDO –  PHILLY CHEESE CRESCENT BAKE 

1 pkg of thinly sliced steak like Steak Um’s brand

butter

black pepper

Worcestershire sauce

Crescent Rolls 2 cans

1 16 oz jar of Alfredo sauce or make small batch of homemade (recipe for homemade is on […]

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CROCK POT MUSHROOM CHOPPED STEAK AND GRAVY OVER NOODLES

Crock Pot

add:

2 1/2 lbs Beef Cubed Steak

1 can Campbell’s Beef Consommé

1 can Campbell’s Beefy Mushroom

1 can water

Lea &Perrins Worcestershire Sauce

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So I normally season my own pork loins, but with the way meat prices are lately, when I saw one for sale at the grocery store that was marked down I went ahead and took it even though it was pre seasoned with what I knew my […]

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JACKED AND STACKED BROCCOLI AND CHEESE

sometimes the simplest recipes are the tastiest!! 

Take a bag of frozen broccoli and pour into your pot. Add some water and salt and put on high heat. Bring to a boil and put lid on, turn down […]

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STRAWBERRY LEMON POKE CAKE 

A refreshing summertime dense moist refrigerator cake that will definitely be pleasing to your guests.


Cake

2 cups sugar
½ cup vegetable oil
2  eggs

1 tsp […]

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3 Ingredient Whipping Cream Biscuits 

 


2 cups of self-rising flour

2 teaspoons of sugar

2 cups of whipping cream

Combine all of the ingredients into a dough.

Add a […]

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TANGY SUMMER CORN SALAD

On May 14, 2022 By
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TANGY SUMMER CORN SALAD

Two family size cans of Yellow Corn (drained)

Half of a small green pepper diced small

Half of a small Red bell pepper diced small

large or two small cucumbers diced on the small side

black pepper

salt

4 cloves […]

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