VEGETABLE BEEF SOUP
Parsley flakes
Garlic powder
Crushed red pepper flakes
Bay leaf
Parmesan cheese
Pepper
Salt
Frozen corn
Frozen veg (corn, green beans, peas, carrots)
1 large onion chopped
2 garlic cloves minced
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Great for Fathers Day or Mothers Day.. I LOVE YOU TO THE MOON AND BACK
This is a TWO SUNDAY CRAFT
Best of all THIS GIFT the child gets to actually do some cool stuff…
First I take their photo and tell them to put one leg […]
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Are you struggling with finding cheap items to give out to the kids at end of quarter or for Easter that are actually about JESUS and not bunnies? Well I went to Dollar Tree and bought some of those clappers, the kids this age just love them, […]
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POLISH CHERRY POUND CAKE
2 sticks butter
1/2 cup of Lard
3 cups white sugar
2 Tbsp flavoring (Vanilla, Butternut, or Nutmeg) I used Pure Vanilla
5 large Eggs
3 cups flour
1/2 tsp salt
1 cup chopped […]
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LOW-FAT CHICKEN NOODLE SOUP
Using my Instant Pot on Slow Cooker mode
I made a easy and yummy chicken noodle soup.
INGREDIENTS
I used some Tyson […]
Pineapple Upside Down Bundt Cake
Ingredients
1/2 Cup butter (1 stick), melted
1/2 Cup packed brown sugar
1 Can pineapple rings (save some pineapple juice)
1 Jar maraschino cherries
1 Box yellow or pineapple cake […]
I always make this Meringue for Grandma’s custard pies, or homemade banana putting it for lemon pies
ave all your egg whites from when you separate the yolks for the custard .. about (8-12 eggs)
Then […]
GRANNY QUICK CAKE
Butter an 8-inch square or 9×5 baking dish. Pour one can pie filling into prepared dish. Sprinkle with one box dry cake mix. Slice over all, 1 stick butter or margarine and sprinkle with nutmeats. Bake at 350 degrees F for 30-35 minutes. […]
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3 tbsp light karo syrup
3 1/2 c sugar
a little under 2/3 c. cocoa (add to your sugar and stir before you add the cream and boil)
1 can cream (evaporated milk)
3/4 stick butter
Vanilla
Creamy peanut butter JIFFY or Crunchy […]
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RECIPE SUBMITTED BY PATRICIA STOVER from her personal Christmas Recipe Collection
Note from Patricia This is another great Christmas cookie. It makes a LOT and you can make however many you want and put the dough back in the fridge to make later.
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