Print Friendly, PDF & Email

6 tbsp Cream Cheese

1 Tbsp Milk

2 1/2 cups sifted confectioners sugar

1 square unsweetened chocolate melted

1 tsp vanilla

dash salt

 

Blend in cream cheese and milk add sugar gradually. Blend well. Add slightly cooled melted chocolate vanilla and salt. Blend till creamy.

Continue Reading
Print Friendly, PDF & Email

7 egg whites
7 egg yolks
1¼ cups granulated sugar
1/3 cup whole milk, heated
1 teaspoon vanilla extract
1 tablespoon lemon juice
1 cup cake flour (not all purpose)

Preheat your oven to 350F. Spray TWO large (9″ x 5″ x […]

Continue Reading

PUMPKIN DIP

On June 13, 2011 By
Print Friendly, PDF & Email

SUBMITTED BY Darla Fox-Dennison So easy and SOOOOOO good!

Pumpkin Dip

1 Large Cream Cheese (Room Temperature)
1 Box of Powdered Sugar
1 Large Can of Pumpkin

1. Mix the cream cheese and Powdered Sugar Together. Mix Well
2. Add Pumpkin and mix well.
Continue Reading

SUN AND MOON PIE CRUSTS

On June 12, 2011 By
Print Friendly, PDF & Email

 

playing with my pie crusts and made a sun and moon version

Continue Reading

LEMON CHOCOLATE PHILLY FUDGE

On June 12, 2011 By
Print Friendly, PDF & Email

LEMON CHOCOLATE PHILLY FUDGE

layer #1 Chocolate fudge

6 level tablespoons Cream Cheese

2 cups sifted confectioners sugar

2 1-oz squares unsweetened chocolate melted

1/4 tsp vanilla

Dash of salt

 

Place the cream cheese in a bowl and cream it until soft and smooth. Slowly blend the […]

Continue Reading

TOMATO TIP

On June 12, 2011 By
Print Friendly, PDF & Email

To get your tomatoes to turn faster, instead of sitting in window sill put in a cardboard box and close flaps..leave them in there a bit.

Continue Reading
Print Friendly, PDF & Email

3 cups dried fruit

(apples, apricots, cherries, peaches, or pears)

3 cups boiling water

3/4 cup brown sugar

1/4 cup flour

1/2 cup butter or margarine, cut into small pieces

1 tsp cinnamon

1/4 tsp nutmeg

1/2 cup reg or quick oats

1 tbsp cornstartch

1 tbsp sugar

[…]

Continue Reading

SEVEN LAYER COOKIES

On June 11, 2011 By
Print Friendly, PDF & Email

 

1 stick butter
1 1/2 c. graham cracker crumbs
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. peanut butter chips Butterscotch chips optional
1 can angel flake coconut
1 can Eagle Brand milk
1 1/2 c. pecans, chopped

Melt […]

Continue Reading

RED HOT CANDY TOPPING

On June 11, 2011 By
Print Friendly, PDF & Email

.1/2cup sugar
1/2cup water
1/2cup red hot cinnamon candies (4 1/2 oz.) (or hot tamales candy would work too)

in 1-quart saucepan, heat all ingredients over medium-high heat, just until mixture boils, stirring constantly. Reduce heat to medium-low; simmer 4 to 5 minutes or until candies […]

Continue Reading
Print Friendly, PDF & Email

First make crust with Graham Crackers Crumbs, butter and peanut butter and mash in milk chocolate chips.. (can add nuts if desire)

Second.. slightly melt ice cream just enough in microwave  so that you can mold it into your pie. Put a piece of […]

Continue Reading

Looking for something?

Use the form below to search the site:


Still not finding what you're looking for? Drop a comment on a post or contact us so we can take care of it!

Visit our friends!

A few highly recommended friends...

    Set your Twitter account name in your settings to use the TwitterBar Section.