RECIPE AND PHOTO SUBMITTED BY MARK MCKINNEY
2 bottles maraschino cherries with the stems attached (yields about 35 mice)
1 pkg milk chocolate chips
1 pkg sliced almonds
1 pkg hershey’s kisses
1. Start by laying out a large area of wax […]
Continue Reading →Susan McElroy
Chocolate Truffles rolled in Pecans
Truffles
8 oz. Cream Cheese
2 T. Unsweetened Cocoa powder
4 C. Confectioner’s sugar
2 C. Chopped Pecans
1 T. Almond Extract *
Mix together cream cheese, sugar, and cocoa. Add almond extract and mix to a creamy consistency. […]
Continue Reading →DISCUSSION FROM TRIED AND TRUE RECIPES ON FACEBOOK.. POSTED HERE.. Carolyn Willis Williams
Could someone give me a simple, delicious recipe for baked chicken. Thanks!
Linda Kaiser crush a can of french fried onions (in the can) I melt butter, […]
BAKED Italian Chicken Strips
boneless breasts cut into strips
Pour over chicken 1 stick melted butter
in bowl put 1 cup Seasoned Italian Bread Crumbs
1/2 cup grated parmesan cheese
1/2 tsp thyme
1/2 tsp basil (optional)
1/2 tsp salt
pinch red pepper
[…]
Continue Reading →saw this and will have to try it soon.. looked good on the photo
Slow Cooker Sausage Breakfast Casserole
1 pkg. (26-32 ounces) frozen shredded hash brown potatoes
1 pkg. Jimmy Dean® Hearty Original Sausage Crumbles
2 cup (8 ounces) shredded mozzarella cheese
1/2 cup […]
General Tso’s Chicken adapted from Coup De Pouce Magazine (seen on La Table de Nana) 1/2 cup brown sugar 3 tablespoons hoisin sauce 3 tablespoons rice wine vinegar 3 tablespoons ketchup 2 tablespoons soy sauce 1/2 cup water 3-4 tablespoons cornstarch 1 pound boneless, […]
Continue Reading →Beans, green or wax. Select only tender, crisp pods. Cut the beans into 1 inch lengths or packed whole, scald the beans 2 minutes, cool pack and freeze.
Asparagus tender spears of asparagus with no woody fiber and with the tough ends of the asparagus cut off. […]
Continue Reading →sift together in bowl 2 1/8 cups sifted Gold Medal Flour
4 tsp baking powder
1 tsp salt
1 1/2 cups sugar
Add 1/2 cup veg oil
1 cup skimmed milk
1 tsp vanilla
Beat vigorously with spoon (up and over motion) or slow mixer for 2 min. […]
Continue Reading →
1 (8oz.) Cream cheese, softened
1/3c. sugar
1(8oz.) tub frozen whipped topping, thawed
1c. keebler fudge shoppe grasshopper cookies, chopped
3 drops green food coloring
1(6 oz.) ready crust chocolate pie crust
*add cookies for garnish, halved
Mix cream cheese and […]
NOTE: Recipe for my Chicken Gravy is posted in the breakfast category
~MY Leftover Chicken Gravy, turned into Crock Pot Chicken N Dumplins~
Here is some leftover Chicken Gravy I had for breakfast yesterday morning..(it is congealed from being in the fridge that’s why pic […]
Continue Reading →
