CARAMEL PRETZEL NUT POPCORN

On July 4, 2013 By
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RECIPE SUBMITTED BY Dorothy Nell Herron
Caramel, Pretzel Nut Popcorn
8 cups pretzels broken
20 cups popcorn
4 cups dry roasted peanuts
3 cups brown sugar
3/4 cup corn syrup
1 1/2 cup butter
1 tsp salt
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FREEZING EGGS

On July 4, 2013 By
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PHOTO AND TIP SUBMITTED BY Mark Mckinney I havnt been on here for a while so its time to post a tip for Freezing eggs — WHO KNEW??? When you find a sale on eggs, you can freeze them to store for baking and cooking […]

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SALMON PATTY MELT

On July 3, 2013 By
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RECIPE AND PHOTO SUBMITTED BY Ted Crawford Late night quick meal. Montego Cheese Salmon patty melt with sauteed onions & green pepper on toast w/Grey Poupon Dijon Mustard.

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CREAMED PEAS

On July 2, 2013 By
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Creamed Peas

1 package (10 ounces) frozen peas
1 tablespoon butter
1 tablespoon all-purpose flour
1/4 teaspoon salt
1/8 teaspoon pepper 1/2 cup milk 1tsp sugar

Cook peas according to package directions. Meanwhile, in a small saucepan, melt the butter. Stir in the flour, salt and pepper […]

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FRIED CABBAGE WITH POLISH SAUSAGE 1 stick butter or margarine 1 small head of cabbage, chopped 1 strips of green and red  bell pepper 1 small onion, chopped 1 pound polish sausage, sliced into rounds 1 (15 ounce) can diced tomatoes salt pepper few drops of hot sauce  […]

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1970’S MANDARINE ORANGE SALAD

1 can mandarine oranges drained

1 small can crushed pineapple drained

1 box orange jello

1 12oz. pkg cottage cheese

1 large carton cool whip

Mix dry jello with cottage cheese

Add drained crushed pineapple, drained oranges, and add the […]

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HOT MILK CAKE

On July 1, 2013 By
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RECIPE SUBMITTED BY Patricia Stover HOT MILK CAKE 2 cups sugar
2 cups all purpose flour
4 large eggs
1/2 cup butter *I use unsalted real butter
1 cup whole milk
1 tsp. baking powder
1 tsp. vanilla
DIRECTIONS:
[…]

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BAKED CHICKENS WITH “THE BIG EASY” OUTDOOR OVEN

 

we used two chickens today.. good size chickens, that we rinsed and patted dry and placed in large stainless steel bowl

 

 

 

 

 

we now used just […]

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CRACK STICKS

On June 28, 2013 By
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RECIPE AND PHOTO SUBMITTED BY Crystal D. Holshouser MA to TRIED AND TRUE RECIPES on Facebook CRACK STICKS


You take slices of white bread, cut the crust off, flatten with a rolling pin and spread with filling, […]

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CHOCOLATEY CHOCOLATE CRISPY CRUNCH CAKE

Simple..

1) make your favorite chocolate cake be it homemade or box

 

2) make a chocolate fudge icing

icing:

1/2 cup melted butter2/3 c cocoa

3 cups powdered sugar

1/3 c half half milk or reg milk

1 tsp […]

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