PHOTO SUBMITTED BY Cherie Antin Fasbinder My first attempt at 6-strand braided challah… not to shabby! use leftovers for french toast!!! 2 cups warm water 2 pkg active dry yeast (4 1/2 tsp) 1/2 cup honey divided 1/2 cup butter , melted 2 eggs […]
Continue Reading →
PHOTOS and RECIPE INSTRUCTIONS SUBMITTED BY Kimberly Paul Fox Making Maple Syrup,
Tapping our Sugar Maple trees, 2/4 taps …..yesterdays was less than a half a gal. but once the weather gets warmer they should produce rather well
[…]
Continue Reading → RECIPE SUBMITTED BY Denise Musgrove Kellum Baked Chicken & Rice (or pork)
From the kitchen of: Denise Kellum
Ingredients:
Spray 9’ x 13” casserole dish with Pam
1 cup Rice
1 can French Onion soup
1 can Chicken broth
Salt & pepper
[…]
Tropi-carrot
Carrots about 8 baby frozen, frozen mixed fruit (strawberries, , peach, pineapple all from same bag at wmt) 1 whole fresh banana add pile apple juice and a little water mix
comes out beautiful bright orange..
Continue Reading →
CHICKEN CORDON BLEU
there are many different styles to this french classic dish.. today I am doing a very easy meal and very delicious..
you don’t need this much chicken but I am making extras so I can freeze some of my raw chicken […]
Continue Reading →
CRAZY CARROT SMOOTHIE
One small red Apple cored, six frozen baby carrots, A handful of strawberry frozen mixture (strawberries peaches, mango, pineapple great value bag you get it at Walmart) add 1 handful of baby spinach then fill to line with 100% Pineapple Juice .. […]
Continue Reading →
RECIPE AND PHOTO SUBMITTED BYTracy Keen My hubby and picky 2 year old go crazy for this!! Takes 10 minutes (the way I make it) and is so filling!
Brown some hamburger in the pot you will use (less to wash)
Add […]
RECIPE AND PHOTOS SUBMITTED BY Bonnie Carey Doggy Liver Muffins
A treat for your best friend!
5 lbs beef liver
3 large grated carrots
1 cup instant rice, soaked in warm water to soften
a dash or 2 of salt
In the […]
Continue Reading →
RECIPE AND PHOTOS SUBMITTED BY MY COUSIN BIG SAM SIZEMORE
COUSIN SAM SIZEMORE’S EGG ROLLS
makes aprox 30 Deep Fried egg rolls
buy wraps get Melissa’s egg wraps brand at Krogers
get extra wraps…
1 medium head cabbage.. shred […]
Continue Reading →
PHOTOS SUBMITTED BY Jessica Harvey Chia seed pudding prep: 1/2 cup chia seeds, 2 cups almond milk, 1 tablespoon of honey, 1 tablespoon of vanilla extract. It’s covered in the fridge overnight, lets see how it comes out tomorrow, going to have it with fresh berries […]
Continue Reading →
