To make the sugar cookie use my old fashioned jumbo sugar cookie recipe posted below OR you can use 2 tubes of pillsbury sugar cookie dough
My sugar cookie recipe
2 cups sugar
1 cup shortening
3 eggs
3 tbsp water […]
Continue Reading →RECIPE SUBMITTED BY Pat Ward Creegan
These are delish!
PATTI‘S POTATOES PARMESAN (Serves 4)
20 red potatoes
1 T cooking oil
Parmesan cheese
Butter
Boil potatoes. Peel.
Brown potatoes in frying pan in oil. Roll each in parmesan cheese.
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Recipes submitted by Denise Musgrove Kellum
Caramel Icing
From the kitchen of: Denise Kellum
Ingredients:
1 stick
1 box margarine
Brown sugar
¾ cup (1 small) Evaporated milk
Pinch Salt
1 tsp. Vanilla
Directions:
1. Melt […]
RECIPW SUBMITTED BY EMarie Bowman
DILL POTATOES
using new potatoes, I wash mine and Peel a ring around the middle. Rub them with olive oil and lemon zest. Roast in single layer in 375* oven til turning golden. Mix oil, zest, and chopped fresh dill toss potatoes […]
Continue Reading →RECIPE SUBMITTED BY Sandy Allen Sizemore 1/3 CUP SOFT BUTTER or MARGARINE -1 1/2 CUP GRANULATED SUGAR -1/3 CUP PEANUT BUTTER –3 EGGS– 1 CUP SWEET MILK– 1tsp. VANILLA– 2 1/4 CUP PLAIN FLOUR- -3tsp. BAKING POWDER AND 1tsp. SALT. Mix margarine and peanut butter then […]
Continue Reading →RECIPE SUBMITTED BY Lynn McGinnis
Buy an angel food cake, break it in to bite sized pieces and place pieces in a 9×13 pan, make pudding of choice and while still runny pour over cake pieces, cover with cool whip & chill till set. We’ve tried this […]
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Strawberry Squash Sweet Bread
recipe inspired by Brianna Hubbards Yellow Squash Muffin Recipe
to see her muffin recipe click here https://cookingwithserena.com/?p=1091445
Directions
2 cups cooked, seeded, shredded yellow squash
cook in one cup of water in sauce pan
RECIPE & PHOTO SUBMITTED BY Julie Morgan
MEXICAN PIZZA
Ingredients:
Approx 1/2 lb ground beef or ground turkey
1/2 TBSP taco seasoning
1/4-1/2 cup re fried beans
1/4-1/2 cup salsa ( jarred or homemade)
1/4-1/2 cup shredded cheddar cheese (or […]
RECIPE SUBMITTED BY Pat Ward Creegan
LEMON BLUEBERRY BREAD
1/3 cup melted butter
1 cup sugar
4 T lemon juice
2 eggs
1 1/2 cups all-purpose flour
1 t baking powder
1 t salt
1/2 cup milk
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RECIPE AND PHOTO SUBMITTED BY Carol Vasbinder
CAROLE’S BLUEBERRY CAKE
I made a blueberry cake. It smells wonderful!
Lemon Blueberry Yogurt Cake
1 c all-purpose flour
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
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