APRONS OUT OF TRASH CURTAINS

On August 10, 2014 By
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Save money and recycle your pretty curtains that you have replaced by turning them into lovely aprons.. Here is one I made last night

I really liked the pretty valance, I  folded over and sewed the little end piece that sticks out where you stick the rod in […]

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CANNED APPLE BUTTER

On August 10, 2014 By
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CANNED APPLE BUTTER – OIL OF CINNAMON FLAVOR – MY FAVORITE

FIRST thing you do is peel apples .. a LOT of them and cook down on stove in big heavy bottomed stock pot on low heat with tab of butter  and a small amount of water.. […]

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THICK & CHEWY M&M COOKIE BARS

On August 7, 2014 By
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Thick and Chewy M&M Cookie Bars…

2 1/8 cups flour

1/2 tsp salt
1/2 tsp baking soda
12 Tbsp butter (1 1/2 sticks), melted and cooled slightly
1 cup brown sugar
1/2 cup white sugar
1 large egg
1 large egg yolk
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CHICKEN MARENGO

On August 7, 2014 By
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RECIPE SUBMITTED BY Katherine Shaffer Chapel

Chicken Marengo
6 lbs. Chicken cut up. (I use all white meat as my preference)
6 slices bacon cut in 1″ pces.
1 large onion,chopped
1 clove garlic, minced
1( 3-4 oz) can mushrooms
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CHERRY MERINGUE CAKE

On August 7, 2014 By
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CHERRY MERINGUE CAKE

1 pkg yellow cake mix

1 -1lb. can of cherry pie filling

 

Prepare and bake the cake mix according to package directions for two 8 inch layers. Put cake layers together with a thin layer of cherry pie filling. Place on cookie sheet. Frost […]

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FREEZING ZUCCHINI

On August 6, 2014 By
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so I have tried and tried freezing zucchini shredded and each time I was not satisfied.. the zucchini was a big clump because of all the moisture in the zucchini..… it was never suitable enough for baking my breads after freezing and thawing.. trying a new method today […]

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CAJUN GRILLED CHICKEN THIGHS

1 package boneless, skinless chicken thighs

extra virgin olive oil, or veg oil

Soul Seasoning, or your favorite Cajun spice

Salt

Pepper

in bowl place your chicken peices..

add cajun spice liberally

salt and pepper

add in a little oil […]

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YEAST FRY BREAD

On August 6, 2014 By
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RECIPE AND PHOTO SUBMITTED BY Crystall Ash Cunningham

Yeast Fry Bread

1 (.25 ounce) package active dry yeast
1 tablespoon white sugar
1/4 cup warm water
3 cups all-purpose flour
1 teaspoon salt
1 tablespoon baking powder
[…]

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BANANA BREAD BARS

On August 5, 2014 By
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RECIPE AND PHOTO SUBMITTED BY Linde Hemo  http://bestsimplyrecipes.blogspot.com/2014/08/banana-bread-browniesh.html BANANA BREAD BARS RECIPE Ingredients: Banana Bread Bars: 1-1/2 c. sugar 1 c. sour cream 1/2 c. butter, softened 2 eggs 1-3/4 c. (3 or 4) ripe bananas, mashed 2 tsp. vanilla extract 2 c. all purpose flour 1 […]

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MOSTACCIOLI COLD SALAD

On August 4, 2014 By
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Mostaccioli Cold Salad

Mostaccioli Pasta 1 1/2-2  cups or so boiled in salted water till aldente

1 small garlic clove minced fine

salt

pepper

2 Tbsp onion chopped

2 cups sliced strawberries that have been setting in 2 tbsp water and 1 […]

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