KELLOGG COMPANY PICKLED BEETS

On April 15, 2010 By
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KELLOGG COMPANY PICKLED BEETS

 

Make a spiced vinegar consisting of:

2 cups water

2 cups vinegar

1 sliced lemon

1 tbsp cinnamon

1 tsp allspice

1 tsp cloves.

Prepare small beets by cooking until tender and removing skins. Cover them with the spiced vinegar and simmer for […]

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BANANA TIPS

On April 11, 2010 By
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Gayle Williamson tip you can freeze bananas that are getting to ripe—just lay in freezer in the peeling and will NOT freezer burn till ready to use –peeling turns black but peel and fruit is great for muffins or cakes or pudding…no waste and does not take […]

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DIABETIC FRIENDLY STRAWBERRY PIE
4 cups fresh strawberries
1 (6-ounce) graham cracker crust
1 (4-ounce) package JELL-O® Vanilla Sugar-Free Cook & Serve Pudding
1 (4-ounce) package JELL-O® Strawberry Sugar-Free Gelatin
1 ½ cups water
1 cup Reduced-Calorie or Fat-Free Cool Whip
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THOUSAND ISLAND DRESSING

On April 5, 2010 By
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THOUSAND ISLAND DRESSING

Put into pint jar

1/2 cup Evaporated Milk

1/2 cup Chili Sauce

1/4 cup Salad Oil

1/2 tsp salt

 

cover jar tight and shake hard 1 minute .. keep chilled

 

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CUSTARD PIE

On April 5, 2010 By
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CUSTARD PIE

4 eggs

2/3 c sugar

3 c milk

1 tsp vanilla

1/4 tsp nutmeg

1/4 tsp salt

2 pie pans

in one place Crust.

in the other put in pan of water

bake for 450 degrees

15 minutes.

Reduce heat to 350 and bake for 10-15 […]

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BANANA PUDDING POKE CAKE

On March 26, 2010 By
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RECIPE AND PHOTO  SUBMITTED BY Tracy Keen Banana pudding poke cake = AMAZING!!
1 box yellow cake mix
2 boxes instant banana pudding
1 box Nilla cookies (won’t need whole box)
1 package cool whip

**just bake cake according to instructions. Let […]

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CROCK POT PINEAPPLE UPSIDE DOWN CAKE
1 box of pineapple cake mix (prepare according to box BUT substitute MILK for water)
1 Can pineapple rings or 1 fresh pineapple cut into 8 rings
1 Can maraschino cherries
1 Cup brown sugar
1/4 Cup […]

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PHOTO IDEA SUBMITTED BY Annette Reynolds Wilson Enjoying a tasty dinner of Leprechaun and Dumplings and veggies! Yummy!!! Happy St. Patrick’s Day! It doesn’t look as green in the picture, but it is a nice color, lol! Btw, I’ve heard that leprechauns are low fat…just sayin’…I do […]

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INSTANT BANANA PUDDING PIE

On March 9, 2010 By
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RECIPE AND PHOTOS SUBMITTED BY Dewayne Rose Banana Pudding Pie

1 Gram Cracker Pie Crust
2 Banana
7oz Cool Whip
4oz Sour Cream
1 Box vanilla Pudding Mix (large)
14 Nilla Wafers Crumbled

Mix pudding by directions for pie […]

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DEVIL-ICIOUS DREAM CAKE

On March 6, 2010 By
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DEVIL-ICIOUS DREAM CAKE

Make 1 devils food cake mix preheat oven to 350 already. have your 2 (8inch) round cake pans buttered and the bottoms lined with wax paper then sprayed with bakers joy, Spray sides as well.

Pour mix evenly into […]

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