PIMENTO CHEESE SPREAD
ingredients
1 wedge sharp cheddar cheese (apprrox. 2″x 6″ piece)
1- 4oz jar diced pimento
2-3 heaping Tbsp of mayonnaise (see comment below before adding mayo)
1 tsp sugar
Allow wedge of cheese to […]
Continue Reading →Recipe submitted By Rick Thompson Triple Chocolate Cake
1 (18.25 ounce) package devil’s food cake mix
1 (5.9 ounce) package instant chocolate pudding mix
1 cup sour cream
1 cup vegetable oil
4 eggs
1/2 cup warm water
2 cups semisweet […]
RECIPE SUBMITTED BY Donna Keegan Easiest dip ever for fruit! 1 package cream cheese, softened and 1 small jar Fluff. Mix and serve with cut up fruit. Refrigerate leftovers. If you want color and a little different flavor, try strawberry Fluff. Oh, so good!
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CHEESE STRATA
1/3 c butter softened
1/2 tsp dry mustard
1/4 tsp garlic minced (about 1 clove)
10 slices white bread (crust removed)
2 cups shredded cheddar cheese
2 tsp parsley flakes
2 […]
Continue Reading →PINEAPPLE APPLESAUCE CAKE
2 c brown sugar
1 c butter
4 large eggs or 6 medium eggs
1 c black walnuts chopped (optional)
2 cups raisins
1 pint applesauce
1 c crushed pineapple drained
4 cups sifted […]
Continue Reading →Chili Butter For Corn
In small bowl with wooden spoon beat
1/2 cup of butter or margarine, softened
1 tsp salt
1 tsp chili powder
1/4 tsp pepper
mix all until well blended. Makes 1/2 cup
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RECIPE SUBMITTED BY Teresa Smith
Teresa’s Homemade Sour Kraut
7 lg. heads cabbage remove green leaves
1 box of plain salt or canning salt
18 to 20 quart jars washed
1 wooden spoon long handle
Remove all green leaves from cabbage cut in half and […]
Continue Reading →MILLION DOLLAR PICKLES
25 Cucumbers
1 tsp whole cloves
2 tbsp alum
1 quart vinegar (white)
2 quarts sugar
2 sticks cinnamon
How to prepare them:
Don’t wash the cucumbers. Make brine […]
Continue Reading →Rick Thompson Chipotle Mayonnaise
1/2 cup Mayonnaise
1/2 cup Dairy Sour Cream
1/8 teaspoon Oregano Leaves; Dried — (Opt.)
2 each Chipotle Chiles —
*Chipotle Chiles should be the ones that are canned in adobo sauce and should be finely chopped.
Mix all […]
Continue Reading →SUBMITTED BY: Dolly Portz
1 can (14 oz.) whole berry cranberry sauce
1 can (14 oz.) sauerkraut, rinsed and well drained
1 bottle (12 oz.) chili sauce
3/4 cup packed brown sugar
1 package (32 oz.) frozen fully cooked homestyle meatballs, thawed
In a 4-qt. […]
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