SUBMITTED BY ANDREA SULLIVAN
Healthy “Ice Cream” Sandwiches
Ingredients
2 cups lowfat plain yogurt
1 cup sugar
1 cup lowfat buttermilk
2 TBSP lemon juice
grated zest of 1 Lemon
16 low fat graham crackers broken in half (32 squares)
shredded coconut (optional)
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Continue Reading →REAL OLDIES HA HA
SNOW ICE CREAM
You can make this snow ice cream recipe in your kitchen, backyard, winter camping trip, snowshoe hike, or at an outdoor skating party. This easy kid’s dessert recipe is very popular with children of all ages. […]
Continue Reading →BAKED ALASKA
One of the earliest baked Alaska recipes to be featured in a celebrated cookbook is this one taken from “The Boston Cooking-School Cook Book” by Fannie Farmer, published by Little, Brown and Company, Boston, in 1896.
2-quart brick of ice cream, thin sheet sponge […]
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2/3 cups sweetened condensed milk
2 Tbsp lemon juice
2 Tbsp melted butter
1/2 cup water
1 cup fresh peaches, crushed
2 egg whites
Blend condensed milk, lemon juice, melted butter, and water. Add peaches and chill. Beat egg whites until stiff and fold into chilled mixture. […]
Continue Reading →Ingredients:
4 bananas
3 Tablespoons butter
1/4 Cup brown sugar, firmly packed
2 Tablespoons rum (dark or light) or (1/2 teaspoon rum extract)
1/4 cup pecan halves
4 generous scoops vanilla ice cream
Directions:
Slice bananas into discs. Melt butter in skillet. Add br […]
Continue Reading →Ingredients:
1 cup finely crushed chocolate wafers
1/2 cup finely chopped walnuts
1/4 cup butter, softened
1 cup heavy cream
2 tablespoons confectioners’ sugar
1 quart vanilla ice cream, softened
1 (10 ounce) package frozen sweetened strawberries, thawed
1/4 cup walnut […]
Continue Reading →CUSTARD ICE CREAM
2 Eggs
2 c. Milk Scalded
6 Tbsp Sugar
1 Tsp Vanilla Flavoring
1/8 Tsp Salt
1 1/2 c. Evaporated Milk, or Cream
Beat eggs till yolks and whites are blended. Add sugar and salt. Mix well. Add your milk slowly, stir constantly. Cook over […]
Continue Reading →1 c. Water
1 c. Crushed Pineapple
Few grains salt
1 c. Sugar
1/4 c. Lemon Juice
1 c. Milk
Combine sugar, salt, and water. Heat to boiling. Boil 5 minutes. Cool Add pineapple, milk, and lemon juice. Mix well. Freeze.
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HOT FUDGE SAUCE FOR ICE CREAM
Ingredients:
2 cups semisweet chocolate chips
1 cup butter
4 cups confectioners’ sugar
2 2/3 cups evaporated milk
1 teaspoon vanilla extract
1/8 teaspoon salt
Directions:
In a large saucepan, combine the chocolate chips and butter. Cook and stir over low heat […]
Continue Reading →Ingredients:
6 firm-ripe bananas, halved lengthwise (unpeeled)
6 tablespoons honey
12 tablespoons light brown sugar
Vanilla ice cream, for serving
Hot Fudge Sauce (recipe follows)
Rum Caramel Sauce (recipe follows)
2 cups lightly sweetened whipped cream, for serving
Finely chopped roasted […]
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