DIABETIC COOKIES

On May 20, 2011 By
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SUBMITTED BY: Judith Monks

For my diabetic husband I make these simple peanut butter cookies. I even use them in his sugar-free banana puddings. He loves it both ways.

1 c. natural peanut butter

1 c. splenda

1 egg

I usually throw in 1 T. brown sugar for […]

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Strawberry Creme Cake 

2 pounds fresh strawberries

20 packets Equal

One (18.25 ounce) box white cake mix

2 boxes instant (Jell-O) sugar-free vanilla pudding

1 (8 ounce) container Cool Whip 

The night before you make the dessert, wash, cap and thinly slice the strawberries. Sprinkle with the Equal, […]

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SUGAR FREE ICING

On May 20, 2011 By
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SUBMITTED BY: Bobbie Gravley

Sugar-free Icing 

1 (1.4 ounce) pkg. sugar-free instant vanilla pudding

3/4 c milk

2 tbsp peanut butter

1 (8 ounce ) container lite frozen whipped topping (thawed) 

Mix together pudding and mix. Mix well and let stand for about 10 minutes. Mix in peanut […]

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SUGER FREE PUMPKIN PIE

On May 20, 2011 By
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SUBMITTED BY: Bobbie Gravley

Pumpkin Pie 

1 graham pie crust 

1 cup milk

1/2 cup pecan pieces 

1 cup canned pumpkin

1 tsp. ground cinnamon

1/2 tsp. nutmeg

2 pkg. (3.4 oz each) sugar-free vanilla instant pudding

1 tub (8 oz) whipped topping (low-fat), thawed 

Beat milk, pudding, […]

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ELLISON EASTER EGG CAKE

On May 20, 2011 By
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Ellison Easter Egg Cake 

1 box white cake mix

1 box instant pistachio pudding

3 eggs (whites only)

1 c. oil

1 c. club soda

1/2 c. chopped nuts 

Mix well Bake at 325 degree for about 45 minutes or till cake bounces back 

 

Icing 

2 envelopes […]

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EASTER EGGS

On May 20, 2011 By
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Creating beautiful and colorful eggs is a rewarding and fun Easter activity for families to do together.

BEST OF ALL YOU GET TO EAT THEM WHEN YOUR DONE!!!!

 

Makes 12 colored eggs. 

1 dozen large eggs

Assorted Food Colors and […]

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RUSSIAN DESERT (PASHKA)

On May 20, 2011 By
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Russian Easter Dessert (Pashka) 

Russian Orthodox Christians created this dessert in celebration of Easter. 

3 egg yolks, slightly beaten

1 cup whipping cream

3/4 cup granulated sugar

1/8 teaspoon salt

1 teaspoon vanilla extract

6 cups small-curd creamed cottage cheese

1/4 cup butter or margarine, softened

1/2 cup […]

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SUBMITTED BY: Glenda Pals-Williamson

 

2 c. crushed pretzel sticks

3/4 c. melted butter

3 tbsp. sugar

8 oz. cream cheese

1 c. sugar

8 oz. Cool Whip

1 large) pkg. strawberry banana Jello

2 c. boiling water

2 (10 oz.) pkgs. frozen strawberries, partially thawed

Mix first […]

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GLORIOUS PINEAPPLE PIE

On May 20, 2011 By
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SUBMITTED BY: Glenda Pals-Williamson

3 egg whites

1 cup sugar

1 tsp. vanilla

21 crushed Ritz or similar crackers

2/3 cup finely chopped pecans 

Beat egg whites until stiff, then beat in sugar and vanilla

gradually. Fold in cracker crumbs and nuts. […]

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DEVILED EGGS

On May 20, 2011 By
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THESE WERE DONE ON THE FLY IN A HURRY.. BUT IF YOU WANT THEM TO LOOK REALLY PRETTY YOU CAN “PIPE” THE FILLING INTO THE EGG..

 

Boil eggs 12-18 cut eggs long way and set the yellow in a separate bowl […]

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