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PHOTO SUBMITTED BY ANDREA PLUMLEY SULLIVAN

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This Apple Butter is much like a 19th Century English “apple Marmalade” in both cases the apples are cooked in cider, pulped and mixed with sugar

 

RECIPE to make 3 pints (1 1/2 liters) if you want more DOUBLE recipe

4 lb of ripe apples pealed cored […]

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EASY RHUBARB COBBLER

On June 1, 2011 By
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1 cup flour
3/4 cup quick cooking oatmeal
2 tsp ground cinnamon
1 cup packed  brown sugar
1/2 cup butter, melted
1 1/3 cup sugar
1 cup water
3 Tablespoons corn starch
1 tsp vanilla extract
about 4 cups […]

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Many of you have asked for our meatball recipe.

Sadly I am not allowed to share our meatball recipe just yet. Everyone must be in agreement and since it is not my recipe t0 share I have to wait to share this one.

Mom taught me […]

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YEAH BABY, NOTHING LIKE A GOOD SMORES

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LEFTOVER MADNESS

On June 1, 2011 By
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Crockpot Chicken with a Chicken Parmesan Cream Sauce over a bed of warm mashed potatoes… I would normally never have paired this dish with pasta salad but I had some left over from yesterday and it actually did work well.. the coolness of the pasta salad […]

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WILTED LETTUCE

On June 1, 2011 By
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SOOOOOO SIMPLE BUT SOOOOOO GOOD.. TRY IT!!!!

 

Cut up garden leaf  lettuce with green onions  hot grease pour it over lettuce salt it and enjoy

 

 

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MOM’S CHEESE SALAD

On June 1, 2011 By
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SHELMA’S CHEESE SALAD

18 ct eggs boiled and peeled

1-jar pimentos

Jar sweet pickles Kroger qt.

Don’t use pickle juice

Kraft mayo qt.

Long block cheddar cheese cut up for meat grinder

Put thru grinder add miracle whip  mix well with hands

 

 

 

 

 

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HARVESTING ROMA II BEANS

On June 1, 2011 By
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If your into growing beans these are the BEST ever just a little tip for ya, buy the Roma II Bush Beans, they are easy to grow, easy to prepare NO STRINGS , just snap each end before using, and VERY tasty mmmm

ROMA II BEANS […]

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ANGEL FOOD CAKE

On June 1, 2011 By
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SUBMITTED BY Rick Thompson Angel Food from Aida Goodwin 1 3/4 cups sugar
1/4 teaspoon salt
1 cup cake flour, sifted
12 egg whites (the closer to room temperature the better)
1/3 cup warm water
1 teaspoon orange extract, or extract of […]

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