Submitted by Larise Robinson PEPPERMINT PARFAIT PIE
1 (9 INCH) BAKED PASTRY SHELL
1 (1 OUNCE) SQUARE UNSWEETENED CHOCOLATE
1 CAN EAGLE BRAND MILK
1/2 TEASPOON VANILLA
1 (8 OUNCE) CREAM CHEESE SOFTENED
3 TABLESPOONS WHITE CREME DE MENTHE
RED FOOD […]
6 eggs
1 c. shortening
1/2 c Margarine
3 C. Sugar
1/2 tsp. Almond Extract
1/2 Tsp. Coconut Extract
3 C. sifted cake flour
1 C. Homogenized Milk
2 C. Coconut
Separate Eggs, placing whites in a large bowl. Let egg whites warm to room temp.
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Continue Reading →RECIPE SUBMITTED BY: Maureen Matz Freezer Pickles 8 cups sliced cucumbers
1 cup chopped celery
3 chopped peppers color is your choice
1 lg onion chopped
1 tsp salt
2 cups sugar
1 cup white vinegar
1 tsp celery seed
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Serena’s Homemade Chicken Pot Pie
Preheat oven 375
1 stick butter
1 can chicken broth
1 can Evaporated Milk
put into large pan or pot and melt butter add chicken broth and milk bring to a boil
then take a coffee […]
Continue Reading → SUBMITTED BY Larise Robinson My sister’s favorite candy that I make she calls rocky road
White almond bark melted then stir in mini marshmallows and pecans and drop by spoonfuls on wax paper till hardened
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Mom made us a true country meal, a Bean Dinner complete with Wilted Lettuce….
Mamma’s Wilted Lettuce Recipe
First get your leaf lettuce and look it over real good, and wash EACH leaf.. put them over into a big bowl with paper towels under and on top […]
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Makes 2 loaves or one 9×13 cake
AMISH CINN BREAD… CAKE to Me
Normally you start with a “start” given to you by a friend, thus friendship bread. But to start it yourself you take:
1 cup flour
1 cup […]
Got this recipe from the taste of home cooking show in beckley one year…
White Lightning Chili
1 lb dried navy beans
4 (14 1/2 ounce) cans chicken broth, divided
1 large onion chopped
2 cloves garlic minced
1 tbsp ground white cumin
1 tsp salt
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below are pics from where My hubby just got back from Santee Cooper SC on a fishing trip he brought home PLENTY of fresh catfish….
now to get me some good eat’n on…..
here […]
Continue Reading →Submitted By: Sherry Church Browning This is my “go to” pie recipe. It also is from Quick Cooking Magazine.
CRUSTLESS PINEAPPLE PIE
2 cups milk
2/3 cup sugar
1/2 cup baking mix
1/4 cup butter, melted
2 eggs
1 1/2 tsp vanilla extract
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