RECIPE SUBMITTED BY Patti Sexton Duncan
I make cabbage with Italian turkey sausage and onion. I fry my onion (diced)and sausage (crumbled). After cooked put in bowl, deglaze the pan with a little chicken broth. Add the cooked turkey and onion back to pan, add cabbage […]
Continue Reading →SUBMITTED BY: Nannette Wigand
Simple and delicious:
My husband just made baked (350 degrees for 20 minutes) fish (rock fish) dinner tonight and covered it with crushed croutons, drizzeled with a little grape seed oil. Then, he made a dipping sauce with mayonaise and tapatio sauce mixed […]
Continue Reading →RECIPE SUBMITTED BY: Rosetta Sperring
I know another great dip…goes great with Frito’s, and it’s sooo simple. We got the recipe from a small little resturant in Intercourse, PA….and yes, that is the name of a town in the Amish area in PA.
Anyway, it’s […]
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Here is a little twist on the fried egg, it’s called “Birdie in the Nest.” Choose whatever bread you like and cut a shape in the middle with a cookie cutter. You can choose any shape you like. A heart for love, an animal shape for a child, […]
Continue Reading →RECIPE TAKEN FROM Dawn Parkison
I made the best Chicken Tortilla soup the other day from scratch
using cooked chicken and the broth, 3 fresh tomatoes (not canned), black beans, diced yellow &orange bell peppers, 1/2 cup of fire roasted tomato salsa, chili powder and a sprinkle […]
Continue Reading →RECIPE SUBMITTED BY: Debbie Haynes
best spaghetti ever:):)
2 pounds ground beef browned nicely:)
one can spaghetti sauce of your choice
and 1 can salsa:) I prefer the chunky salsa:):) delicious;) plus veggies in every bite:)
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choose Thompson seedless or red seedless varieties. Wash, remove stems and leave whole. Dip in boiling water 30-60 seconds to “check” skins. Dry at 130 to 135 F until pliable with no moisture pockets. Use raisins as a snack in baked goods. Water content 81 %
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This is a very popular dessert all over the web and in lots of cookbooks.. my friend Rosetta makes this quite a bit and I decided to make it, only my way.. I added the Hershey’s Syrup and made my homemade favorite brownies, and […]
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Mom’s Peter Paul Mounds Cake
Make a two-layer chocolate cake mix or bundt and split in half
Let completely cool
Filling
1 cup sugar, 24 large marshmallows, 1 cup milk, 1 7oz pkg coconut Cook milk sugar and marshmallows until melted. Take off stove […]
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To Make your custard.
In Tall Kettle Put
3-4 cups milk, 1stick of butter.
In another bowl put
2 c sugar
2/3 sup cocoa mix well with sugar before adding anything else
8-10 eggs Separated, Use only yellow of egg with sugar mixture
(U can SAVE […]
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