LEMON SPONGE CAKE

On September 22, 2011 By
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2 1/2 c sifted cake flour 1 tsp salt 2/3 c shortening 1/3 c cold water approx. Filling: 2 tbsp butter 1 c sugar 3 eggs separated 3 tbsp flour 1/2 tsp salt lemon juice and zest of 1 lemon 1 1/2 c hot milk

measure sifted flour, […]

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AMISH APPLE BAKE

On September 22, 2011 By
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6 apples, peeled, cored and sliced and arrange apple slices a buttered 9×13 pan. Mix together 3/4 c sugar; 1 tsp baking powder; 3/4 tsp salt; 1 egg. Pour evenly over apple slices. On top of this, pour 1/3 c cream and sprinkle generously with cinnamon Bake […]

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STONE SOUP (Outdoor Recipe)

On September 22, 2011 By
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PHOTO SUBMITTED BY : Irma Gillispie-Hull

Stone Soup !

I added a handful of Hickory nuts for “crunch” & Squash for some color !

Lol …I’m a few hours early but…. “Happy Fall Everyone”! ! ! Let’s see some more “Soup” recipes with taste,lol…mine’s aliitle […]

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WISCONSIN POTATO CHEESE SOUP

On September 22, 2011 By
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Wisconsin Potato Cheese Soup

 

PHOTO SUBMITTED BY: Kathy McClurg Galford

2 tablespoons butter 1/3 cup chopped celery 1/3 cup chopped onion 4 cups diced peeled potatoes 3 cups chicken broth 2 cups milk 1-1/2 teaspoons salt 1/4 teaspoon pepper Dash paprika 2 cups (8 ounces) shredded cheddar cheese Croutons Minced fresh parsley Directions In a […]

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USING CANNED GREEN BEANS FROMS STORE OR GREEN BEANS CANNED FROM YOUR GARDEN  – Follow the directions below and you will have fresh from the garden, southern country green bean taste everytime

 

just take one or two to three large cans of green beans from store […]

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KAREN’S BAKED POTATO SOUP

On September 21, 2011 By
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RECIPE SUBMITTED BY Karen Dalrymple

 

I make one that I just came up with..I guess you could call it baked potato soup.. I just boil potatoes until about half done then put in crock pot add chopped onions,chives,and a 12oz. of bacon chopped and browned ..then cook […]

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RECIPE AND PHOTO SUBMITTED BY CAROLE SUE Run To Jesus Carols cheaters chicken and dumplings:
Boil chicken until cooked through in stock pot with water and 1 chicken bouillon cube.
Remove chicken from pot when cooked and set aside to cool.
[…]

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EASY CARAMEL APPLES

On September 20, 2011 By
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RECIPE POSTED BY: Renee Christian Easy Caramel Apples (fun for the kiddos) Ingredients:
-Butter or margarine for greasing
-1 pkg. (14 oz.) caramel candies
-1 tbsp. water
-5 apples
-5 wooded craft sticks
-Cookie Sheet
-Wax Paper
-Optional for […]

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HOW TO FREEZE APPLES FOR WINTER

On September 20, 2011 By
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Ok I know you think freezing apples is pretty much self explanatory  haha but hear me out.

First time I froze my apples, when I went to grab some they were frozen into a big ole GLOB stuck to each other and I couldn’t get what […]

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ROASTED PUMPKIN SEEDS

On September 20, 2011 By
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RECIPE POSTED BY Renee Christian A member of Tried and True Recipes on Facebook

Roasted Pumpkin Seeds
Ingredients:
• 1 cup pumpkin seeds
• 1 Tbsp melted butter or vegetable oil
• 1 tsp seasoning (salt, seasoning salt,
garlic powder, chili powder or […]

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