HOW TO MAKE A QUICK QUESADILLA

On December 5, 2011 By
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ok.. we have all been there.. in the grocery store worn out and tired.. kids screaming they are hungry and were running late, we don’t feel like even going to get fast food.. but we don’t feel like cooking either.. we want something GOOD.. we are […]

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SOME RULES FOR FREEZING

On December 5, 2011 By
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Don’t throw out your leftovers…. you can really save some money.. for example here is some meatballs I had leftover from dinner..

we put them in a ziplock and will freeze.. I can pop them out one day for lunch and make a quick meatball sub […]

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PEPPERMINT BARK

On December 5, 2011 By
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Peppermint bark is a Christmas classic. This easy peppermint bark makes a wonderful holiday gift.If you don’t have the time or inclination to temper your chocolate, you can either use candy coating, or use untempered chocolate.

 

12 crushed peppermint candy canes 12 cubes of chocolate […]

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WALNUT SNOWBALLS

On December 5, 2011 By
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RECIPE AND PHOTO SUBMITTED BY Kim Schafer-Jones Walnut Snowballs 

Walnut snowballs — also known as Russian tea cakes or Mexican wedding cakes — have to be one of the simplest Christmas cookies to make.

There are relatively few ingredients and just a few simple steps involved, […]

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REESE’S PB CAKE- COOKIES

On December 4, 2011 By
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these are not as good as the rolo ones I made last week but these are still really good.. just a lot richer..

Reese’s PB Cake-Cookies

1 pkg Yellow Cake Mix

1/4 cup water

1 egg

3 Tbsp  oil

Mini Reese’s BP cups

[…]

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BOURBON WALNUT PIE

On December 4, 2011 By
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SUBMITTED BY Rick Thompson Bourbon Walnut Pie

Crust:
2 cups all purpose flour

1 teaspoon sugar
1/4 teaspoon salt
3/4 cup (1 1/2 sticks) chilled unsalted butter, cut into 1/2-inch pieces
1 large egg
1 tablespoon milk

Filling:
1 cup dark […]

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MA MCGINNIS’ APPLESAUCE CAKE

On December 4, 2011 By
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RECIPE SUBMITTED BY Lynn McGinnis Recipe for my mother-in-law’s Applesauce Cake:
Ma McGinnis’ Applesauce Cake – Bake @ 350 for 1 hour
1 1/2 Cup unsweetened applesauce with 1 1/2 tsp. soda in it, mix well & set aside – mix in near end 

[…]

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NESTLE TOLL HOUSE CHOCOLATE CHIP PIE 1 unbaked 9-inch (4-cup volume) deep-dish pie shell * 2 large eggs 1/2 cup all-purpose flour 1/2 cup granulated sugar 1/2 cup packed brown sugar 3/4 cup (1 1/2 sticks) butter, softened 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 1 cup chopped nuts Sweetened whipped cream or ice cream (optional) […]

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RECIPE AND PHOTO SUBMITTED BY Rosetta Sperring

Visit Rosetta’s own blog.. ROSETTA’S SWEET TREATS =)
http://rosettassweettreats.wordpress.com/2011/12/04/chewy-n-spicy-oatmeal-rasin-cookies/

Chewy n’ Spicy Oatmeal Rasin Cookies

Ingredients:

1 cup butter (softened)

3/4 cup sugar

1 cup brown sugar (packed)

1 egg

1 teaspoon vanilla

1/2 […]

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FOOLPROOF CHRISTMAS FUDGE

On December 2, 2011 By
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PHOTO AND RECIPE SUBMITTED BY Tammy Reynolds-Rice Foolproof Christmas Fudge…… Ingredients:
Vegetable oil, cooking spray
2 cups sugar
1 teaspoon salt
6 tablespoons unsalted butter
1 cup heavy cream
3 1/2 cups mini marshmallows
3 cups semisweet or […]

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