Submitted By Jemmie Fay Stone
DIABETIC CARROT ZUCCHINI BREAD
1 cup unsweetened applesauce
3/4 cup shredded carrots
3/4 cup shredded peeled zucchini
1/2 cup sugar
1/2 cup egg substitute
1-1/2 tsp. pumpkin pie spice
1 tsp. ground cinnamon
1/2 tsp. ground […]
Leona’s Swiss Steak Recipe
2 Tbsp fat in skillet heated
4 Tbsp flour
1 tsp salt
1/2 tsp pepper
Steak rolled in flour
brown on both sides seasoned.
Then add 2 cups tomato juice
throw in a small onion sliced thin
and 1 cup chopped celery
1 Tbsp […]
Continue Reading → Submitted ByMarla Patton Watson Aunt Connie’s Broccoli Rice Casserole 1/4 Cup Celery
1/4 Cup Onion
1 Cup Water
1 Can Cream of Chicken Soup
1 Cup un-cooked Instant rice
1 8oz. cheeze whiz
1 Bag frozen Broccoli
3/4 Cup […]
SUBMITTED BY Larry Wallace 5000 calorie cheesy chicken and baked potatoes not for the dieters and faint of heart! saute chicken breast with onions and mushrooms and garlic. Mix in a crock pot: 1 jar cheeze whiz 1 cup sour cream 1 cup milk 1/2 cup of […]
Continue Reading →Rosetta Sperring Here is an idea for something homemade for Christmas if you save Birthday cards, Christmas cards and so forth. I bought a small wood chest (unfinished) at Michaels, then I stained it and let it dry completely. I then took my favorite cards that […]
Continue Reading →Holiday Bark
recipe from Grin and Bake It
1/4 pound (one sleeve) salted saltine crackers
1 cup brown sugar
1 cup butter
1/3 cup peanut butter
1 1/2 cups semi-sweet chocolate chips
Chopped m&ms or nuts
Preheat the oven to 400 degrees. Line […]
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RECIPE AND PHOTO SUBMITTED BY Rosetta Sperring Another Christms cookie called Sand Tarts. Lots of versions of this cookie, most popular up north in the Amish areas. I see this cookie in most Amish cookbooks. It’s one of my boyfriends favorties. He used to watch his grandmother […]
Continue Reading →Submitted by Debbie Wilt This has such a good taste and light, it hits the spot, lol
Pumpkin Pound Cake
2 1/2 c. Sugar
1c.oil
3eggs
3c All-purpose Flour (I used Self Rising)
2tea. Baking soda
1t. ground cinnamon
1t. […]
Recipe Submitted By Diana Richardson
Borrowed from this web blog, please visit this blog … http://daisyt13.wordpress.com/2011/12/04/santa-hat-brownies/ By: Ruby Lair
Santa Hat Brownies
Yields 12-16 brownies
Ingredients:
1 pan of your favorite brownies, cooled and cut into desired size and shape […]
RECIPE SUBMITTED BY Nancy Sousley I like to make cake rolls. Here’s a recipe I want to try:
Chocolate Cappucino
Powdered sugar,
3/4 cup all-purpose flour
1/4 cup unsweetened cocoa
1/8 teaspoon salt
4 eggs
2/3 cup sugar
3 tablespoons […]
