Photo Submitted By Tina Nelson
2 pkg French instant vanilla pudding
3 c milk
1 9 oz whipped topping
Graham crackers
Topping:
1/4 c milk
1/8 tsp salt
1/3 c Hershey cocoa
1/4 butter
1 c sugar
1 tsp vanilla
(Or if in hurry […]
Continue Reading →RECIPE SUBMITTED BY Spring Swiger
This recipe belonged to my step-dad’s mother, Betty Beck. Absolutely amazing.
Betty Beck’s Sausage Spaghetti Primavera
1/2 lb. pkg pasta, uncooked
1 tbsp. olive oil
1 to 1 1/2 lb. kielbasa (cut ino strips)
1 medium green pepper (cut into […]
RECIPE SUBMITTED BY Amanda Layton Peanut Butter Muffins,
1/4 cup sugar
1/4 cup margarine or butter
1/2 cup peanut butter
2 eggs
1 1/2 cups milk
2 1/2 cups self raising flour
1/4 teaspoon baking soda
Preheat oven to 400f […]
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perfect for babyshowers.. get the color chips you want blue or pink.. and put on wafer put in oven at 350 degrees let get glossy and melt somewhat take out of oven and sprinkle white candies over top then let harden back up in freezer for […]
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This is a recipe we make OFTEN… a recipe that my husbands grandma gave me, and it is sooo good!!! Come to find out my mom had this same EXACT recipe also in her recipe collection.. so it is a very old recipe that has been around for […]
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ROLO PRETZELS
(Easy Turtles) .. you get the great taste of a turtle without the effort..
Take some Rolo’s
unwrap and have ready to go..
You will also need some nuts.. Pecan Halves work best
I used mini pretzels, placed them on […]
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Pretzel Candies..
My friend Rosetta Sperring done these and I thought they were so cute.. easy and fun. So I wanted to try them out. They were very tasty and easy.. just as I suspected.. going to do the blue for my brothers upcoming baby shower […]
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THESE ARE WHAT YOU GET BY USING THE MINI MUFFN PAN “BITES”
THESE ARE THE PIZZA CUPS YOU GET FROM THE REGULAR MUFFIN PAN
I just used the Bread recipe I always use it is posted under breads category..name […]
Continue Reading →OLD TIME BUTTERMILK PIE
2 cups brown sugar
1/2 tsp salt
4 tbsp water
4 egg yolks beaten
4 tbsp four
2 cups milk
Boil sugar salt and water five minutes.
add remaining ingredients. cook until thick
Remove from heat
add 4 tbsp butter and one tsp […]
Continue Reading →Recipe submitted by Tabitha Myers Lilly
Canned Spiced cranberry chutney
2 cups water
3cups sugar
2 large oranges diced peel and all
2-2″ fresh ginger peeled and diced or shredded
4 cups cranberries
1 tsp cinnamon
1/2 tsp ground cloves
Bring […]
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