Print Friendly, PDF & Email

SOFT OLD FASHIONED JUMBO SUGAR COOKIES (can make regular size if wish)

2 cups sugar

1 cup shortening

3 eggs

3 tbsp water or milk

3 level tbsp baking powder

1 tsp nutmeg

1/2 tsp cloves

3 cups flour

Cream fat and sugar

beat in whipped […]

Continue Reading →
Print Friendly, PDF & Email

PHOTOS BY Traci Tucker Davis

I seen them and just done my own thing WITHOUT a recipe sorry I have none lol, I used mini candy canes and broke the end off and shoved them in the side of the large marshmallow( not the jumbo) […]

Continue Reading →

BREAKFAST PIE

On December 21, 2011 By
Print Friendly, PDF & Email

RECIPE AND PHOTO SUBMITTED BY Amy Blair Breakfast Pie
spray the bottom of pan lay pie crust than spray the top the curst
after you have made the scrambled egg(I used about 6 eggs)
one roll of sausage(OR choice of meat)
[…]

Continue Reading →

FRIED CABBAGE

On December 20, 2011 By
Print Friendly, PDF & Email

RECIPE SUBMITTED BY Gerri N Mitchell Fox

Fried Cabbage … 1/2 stick of butter melted in a frying pan, add chopped cabbage, salt and pepper to taste, cook in med high to high. Stir frequently so it doesn’t burn… Cook until part of it starts to turn brown. […]

Continue Reading →

HOMEMADE BAKED ORNAMENTS

On December 20, 2011 By
Print Friendly, PDF & Email

Homemade Dough Ornament Recipe for Baked  Christmas Ornaments

Mix 2 cups flour and 1 cup salt

slowly add 1 cup of water

add 2 tbsp of oil

add food coloring

(can add tiny drop of oil of cinnamon (optional, purely for scent)

Knead

Cut with cookie […]

Continue Reading →

CHRISTMAS SUGAR COOKIES

On December 20, 2011 By
Print Friendly, PDF & Email

Christmas Sugar Cookies

1 cup (2 sticks) butter softened

1 1/2 cup granulated sugar

1 egg

1 1/2  tsp vanilla extract

1/2 tsp almond extract (optional)

2 3/4 cup all purpose flour

1 tsp salt

Preheat oven to 350 Lightly spray pan with bakers joy

Continue Reading →

Print Friendly, PDF & Email

SUBMITTED BY Marrianna Varnadore Dark chocolate raspberry fudge wreath!

Continue Reading →

ICEBOX FRUIT CAKE

On December 20, 2011 By
Print Friendly, PDF & Email

Recipe Submitted By Veronica McBee One thing my CHRISTmas always has is a “Icebox Fruit Cake” it is easy and my Great Grandmother made this,my Granny,my MAMA and now me….. crush 1 box of graham crackers add 1 jar of (red) cherries cut up add 1pk. of […]

Continue Reading →

CAROL SUE’S FRESH WILD RABBIT

On December 19, 2011 By
Print Friendly, PDF & Email

RECIPE AND PHOTO SUBMITTED BY CAROL SUE Run To Jesus Fresh wild rabbit. My first ever. Prayed real hard.
First
Flour, salt, and pepper rabbit
Brown both sides in oil until crisp on med heat
Remove rabbit from skillet
[…]

Continue Reading →
Print Friendly, PDF & Email

Cindy Webster I usually bake my cookies 2 days before CHRISTmas but this year I started baking them yesterday and today. My question is Do I have to freeze them or will they keep fresh? I will be going to my daughters Friday.
Continue Reading →

Looking for something?

Use the form below to search the site:


Still not finding what you're looking for? Drop a comment on a post or contact us so we can take care of it!

Visit our friends!

A few highly recommended friends...

    Set your Twitter account name in your settings to use the TwitterBar Section.