PHOTOS BY Traci Tucker Davis
I seen them and just done my own thing WITHOUT a recipe sorry I have none lol, I used mini candy canes and broke the end off and shoved them in the side of the large marshmallow( not the jumbo) […]
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RECIPE AND PHOTO SUBMITTED BY Amy Blair Breakfast Pie
spray the bottom of pan lay pie crust than spray the top the curst
after you have made the scrambled egg(I used about 6 eggs)
one roll of sausage(OR choice of meat)
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RECIPE SUBMITTED BY Gerri N Mitchell Fox
Fried Cabbage … 1/2 stick of butter melted in a frying pan, add chopped cabbage, salt and pepper to taste, cook in med high to high. Stir frequently so it doesn’t burn… Cook until part of it starts to turn brown. […]
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Homemade Dough Ornament Recipe for Baked Christmas Ornaments
Mix 2 cups flour and 1 cup salt
slowly add 1 cup of water
add 2 tbsp of oil
add food coloring
(can add tiny drop of oil of cinnamon (optional, purely for scent)
Knead
Cut with cookie […]
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Christmas Sugar Cookies
1 cup (2 sticks) butter softened
1 1/2 cup granulated sugar
1 egg
1 1/2 tsp vanilla extract
1/2 tsp almond extract (optional)
2 3/4 cup all purpose flour
1 tsp salt
Preheat oven to 350 Lightly spray pan with bakers joy
Recipe Submitted By Veronica McBee One thing my CHRISTmas always has is a “Icebox Fruit Cake” it is easy and my Great Grandmother made this,my Granny,my MAMA and now me….. crush 1 box of graham crackers add 1 jar of (red) cherries cut up add 1pk. of […]
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RECIPE AND PHOTO SUBMITTED BY CAROL SUE Run To Jesus Fresh wild rabbit. My first ever. Prayed real hard.
First
Flour, salt, and pepper rabbit
Brown both sides in oil until crisp on med heat
Remove rabbit from skillet
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Cindy Webster I usually bake my cookies 2 days before CHRISTmas but this year I started baking them yesterday and today. My question is Do I have to freeze them or will they keep fresh? I will be going to my daughters Friday.
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SUBMITTED BY Suzanne Bond Date Nut Cookies 2 1/4 c dates, chopped
1c sugar
1 c water
1c. chopped walnuts
cook together until thick , about 10 to 15 mins. Let cool , add 1 c. nuts
dough: 1 c shortening
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