RECIPE SUBMITTED BY Joanna Stringer Goff Breakfast Quiche ( nice when you have company)
1 puff pastry sheet, thawed
8 whole eggs
1 1/2 c feta cheese crumbled
1 c sharp cheddar cheese, shredded
1/2 small onion, finely chopped
2 c fresh […]
MINI PEACH UPSIDE DOWN CAKES
you start out with a basic yellow cake batter, have it mixed up and ready to go
spray your muffin tins with bakers joy
You can use pineapple and cherries but I am using a quart of my canned […]
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RECIPE AND PHOTO SUBMITTED BY Larry Wallace
Herb crusted pork loin with potatos and rutabaga, and roasted veggies, and blackberry sauce.
I rolled the pork loin in some of my favorite herbs, rosemary, parsley, thyme, cumin, and parsley. and seared it off. I […]
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RECIPE AND PHOTO SUBMITTED BY Rina Castillo Trochman
Double Chocolate Brownies
Ingredients:
1 Cup butter, melted
1 Tablespoon vanilla extract
4 eggs
1 1/2 Cup all-purpose flour
1 Cup unsweetened cocoa powder
1 Teaspoon salt
1 1/2 […]
RECIPE SUBMITTED BY Joanna Stringer Goff mom’s Easter Bread Recipe.
6 cups all-purpose flour
1/2 cup sugar
2 (.25 ounce) packages active dry yeast
1 teaspoon ground cardamom
1 teaspoon salt
1 1/2 cups milk
6 tablespoons butter, cubed
[…]
RECIPE SUBMITTED BY Crystall Ash Cunningham now this sounds GOOD!
Butter Pecan Cheesecake
Ingredients:
1 premade graham cracker crust (2 Extra Servings size)
2 blocks (16 oz.) cream cheese, softened *
1 cup sugar
3 tbsp. sour cream
2 eggs, beaten
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By Rick Thompson
Corned Beef and Cabbage
5 lb. corned beef brisket
1 large onion stuck with
6 whole cloves
6 carrots, peeled and halved
8 medium potatoes, washed and quartered
1 teaspoon dried thyme
1 small bunch parsley
1 head cabbage (about 2 lbs), quartered
[…]
Continue Reading →Potato Casserole
2 cups mashed potatoes
1/2 cup sour cream salt and pepper
1 small onion, sliced thin
1 small bell pepper, sliced thin
4 tablespoons butter, divided
1 1/2 cups grated Cheddar
4 medium potatoes, cooked
6 slices bacon, cooked crisp
[…]
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How to make homemade Ravioli Pasta
first use the Basic Egg Dough Recipe I posted click here for the basic dough recipe https://cookingwithserena.com/?p=38937
Making Ravioli
1. Roll the pasta dough as thinly as possible. With a fluted pastry wheel cut the pasta sheet into […]
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