Recipe Submitted By Joanna Stringer Goff Crock Pot Chicken and Sausage Gumbo
This Louisiana favorite is made easier by utilizing your crock pot, to make it even simpler you can prepare this recipe through step 2 and refrigerate the mixture overnight, reheat in the morning (the […]
Continue Reading →RECIPE SUBMITTED BY Robin George
use one can of pumpkin without spices in it and add one chocolate cake mix.
It is a very thick mixture. Don’t add anything else.
Use muffin cups and bake as normal. These are the best muffins! And I do not like […]
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PHOTO SUBMITTED BY Patti Sexton Duncan Lemon-Poppy Seed Zucchini Bread recipe taken from latest edition of Southern Living.
Southern Living | The Best of the South
1/2 cup butter, softened 1 1/3 […]
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RECIPE AND PHOTO SUBMITTED BY Tabitha Atkins
Homemade Vanilla Ice Cream made in a Zip Lock Bag
2 tablespoons sugar
1 cup half & half (or light cream)
½ teaspoon vanilla extract
½ cup corase salt […]
RECIPE AND PHOTOS SUBMITTED BY Tabitha Atkins
Crock pot Blueberry Cobbler
1 ¼ cup flour (white, whole-wheat, or mixture of both)
½ cup sugar
¼ teaspoon salt
1 ½ teaspoon baking powder
¾ cup milk
1/3 cup melted […]
RECIPE SUBMITTED BY Eileen Weaver Sword Mexican meatloaf
Nutrition Info
Calories: 228.7
Fat: 9.0g
Carbohydrates: 26.4g
Protein: 10.6g
Ingredients
Carrots, raw, 1 cup, chopped
Onions, raw, 1 cup, choppeCauliflower, raw, 1 cup
Celery, raw, 1 cup, diced
Cauliflower, raw, 1 […]
SUBMITTED BY Tammy Thompson Collins
Pumpkin Dump Cake
Ingredients:
1 box yellow cake mix
1 can (15 oz) pumpkin puree
1 can (12 oz) evaporated milk
3 large eggs
1 1/2 cups sugar
1 tsp. cinnamon
1/2 tsp. salt
1 1/2 cups chopped pecans (the original recipe […]
Continue Reading →RECIPE SUBMITTED BY Gina Garrett Cant be all that healthy but its my FAVORITE ice cream!!
ICE CREAM BREAD!!!!
1 cup butter pecan ice cream, softened
3/4 cup self-rising flour
1 tablespoon sugar
Directions
In a small bowl, combine the ice cream, flour and […]
RECIPE SUBMITTED BY Stephen Lilly I pickled so mixed veggies, to use on salads. The beautiful bride often takes them eats them as a side dish.
4 cups of chopped/sliced veggies ( I used Carrots, Cukes, and Cauliflower)
2-3 jalepeno peppers (cut in half lengthwise) […]
CANNED GREEN TOMATOES
so have you ever wished for a good ole Southern Fried Green Mater in the dead of winter?
You can have it! A lady told me about her family doing it this way for years.. […]
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