Print Friendly, PDF & Email

ANTIQUE WHITE LAYER CAKE WITH STRAWBERRY JAM-LEMON FILLING

This is an antique recipe I got out of a very old cookbook. (only. I added the Jam)

So I have mixed feelings in posting this cake. I almost didn’t even post it cause I felt […]

Continue Reading

HAMBURGER PIE

On August 26, 2012 By
Print Friendly, PDF & Email

SERENA’S HAMBURGER PIE

 

First you want to make a single pie crust so it can be chilling in the fridge

1 cup all purpose flour

1/4 tsp salt

1/3 c […]

Continue Reading

STUFFED BANANAS

On August 24, 2012 By
Print Friendly, PDF & Email

CANNED BANANA PEPPERS STUFFED WITH PEPPERONI

super duper simple and safe.. the vinegar and salt will keep the peppers until time to eat.

First cut of the tops of your banana peppers and get all the seeds out..  use both mild and sweet banana peppers mixed […]

Continue Reading

TURTLE SOUP

On August 23, 2012 By
Print Friendly, PDF & Email

You have to be certain that ALL of the fat is removed from the meat before cooking.  Photos of fat below..This is not too difficult because the fat is between the skin and the flesh…. sometimes you will get turtle meat that someone else butchered just […]

Continue Reading

HOW TO DRESS A TURTLE

On August 23, 2012 By
Print Friendly, PDF & Email

Pictured is a Snapper Turtle

Click here for my Turtle Soup Recipe with helpful photos

Turtle makes an awesome soup, I have shared my recipe above. But some Mountaineers like to eat their turtle boiled or fried as pictured when clicking here. […]

Continue Reading

FRIED TURTLE

On August 22, 2012 By
Print Friendly, PDF & Email

(this was an older pic from a year or so ago but I wanted to bump the pic up since I am making turtle soup today so you could see it can be made other ways too.. James Deep Fried it and  he also boiled some of […]

Continue Reading
Print Friendly, PDF & Email

OLD FASHIONED DAFFODIL CAKE (also known as Easter Dinner Cake)

this recipe is from the 1930’s and is made a lot for Easter. It was thrifty for the ladies. They could use the six yolks as well as the whites, very popular with the ladies of […]

Continue Reading

OLD FASHIONED SUGAR COOKIES

On August 20, 2012 By
Print Friendly, PDF & Email

RECIPE SUBMITTED BY Kim Graves Old Fashioned Sugar cookies:
2/3 cups shortening, 1 1/4 cups sugar, 2 eggs, 2 cups flour, 1 1/2 teaspoon salt, 2 teaspoons baking powder, 1 grated orange peel, 1 tablespoon orange juice: Cream shortening, sugar, and eggs together until light […]

Continue Reading
Print Friendly, PDF & Email

RECIPE  AND LINK SUBMITTED BY Joanna Stringer Goff I love bread pudding, mom’s recipe was baked in a cake pan but this is a good one.

Borrowed Recipe FROM: http://www.hispanickitchen.com/profiles/blogs/pudin-diplomatico-bread-pudding-with-fruit

Some of these pics are by HK, some are contributed to HK, some are […]

Continue Reading
Print Friendly, PDF & Email

So I had an old shelf in my kitchen that held cookbooks.. it was great for what I needed it for but it really started to look dingy over the years .. this picture actually makes it look better than it really is.. it is […]

Continue Reading

Looking for something?

Use the form below to search the site:


Still not finding what you're looking for? Drop a comment on a post or contact us so we can take care of it!

Visit our friends!

A few highly recommended friends...

    Set your Twitter account name in your settings to use the TwitterBar Section.