CORN PUDDING

On November 19, 2012 By
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RECIPE SUBMITTED BY Diana Kincaid Smallwood Corn Pudding… so good, that we double it.
1 can cream corn
1 can whole kernel corn, drained
8 oz sour cream
1/4 stick of butter, melted

1 box Jiffy corn muffin mix
3 eggs beaten
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Okay I was feeling creative when I made this recipe up  today.. and I THOUGHT it would be wonderful.. it looked good.. smelled good but it was just too dry for my taste.. my mom thought it was great however.. she said she would like it like a […]

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PHOTO SUBMITTED BY Liz Hurdle Hymel to our group TRIED AND TRUE RECIPES on facebook come visit us and join the fun.

LIL’ MUMMIES  ( a fun take on pigs in a blanket)
Made these this morning. They are hot dogs wrapped with crescents rolls […]

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VANILLA WAFER CAKE

On November 19, 2012 By
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VANILLA WAFER CAKE

 

5-6  eggs room temp

1 stick butter room temp

1 cup sweetened flaked coconut

1/2 cup sweet milk (regular 2%)

1 whole 12 ounce box vanilla wafers

2 1/3 cups granulated white sugar

1 cup pecans optional

1/2 tsp salt

1/2 tsp baking […]

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SERENA’S BEEF LO MEIN

On November 18, 2012 By
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SERENA’S BEEF LO MEIN

take a whole small onion or half of a large onion, 3 celery stalks with leaves, 2 cloves of garlic and about 2 Tbsp of green pepper and chop up and add to a heavy pot with a half a […]

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CORNUCOPIA OF THANKS

was what I decided to do with my primary class this year. You simply get a Coloring sheet for a cornucopia and print out however many you need, and print out a second sheet of fruits and veggies.


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PISTACHIO CRANBERRY COOKIES

On November 18, 2012 By
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PISTACHIO CRANBERRY COOKIES

1 box of yellow cake mix.

1/2 of a small box of instant pistachio pudding and pie filling (approx 1/3 cup)

2 eggs

1/2 cup oil

1/4 cup cranberries, chopped

1/2 cup pistachio nuts, shelled and chopped

1/2 cup white chocolate chips

In your […]

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for my mom’s turkey and dressing recipe click here https://cookingwithserena.com/?p=2487

DAILY TIPS FOR PREPARING FOR THANKSGIVING

SAT – THURS

okay it’s the weekend before Thanksgiving, time to prepare.. each day there […]

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HOSTESS TWINKIES CAKE

On November 17, 2012 By
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RECIPE SUBMITTED BY Shawn Lively Hostess Twinkies
CAKE
2 Cup Flour
1−1/2 Cup Sugar
1 Tablespoon Baking Powder

1/2 Teaspoon Salt
1/2 Cup Vegetable Oil
3/4 Cup Cold Water
2 Teaspoon Vanilla
7 Egg Yolks
7 […]

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MICROWAVE EASY FUDGE

On November 16, 2012 By
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PHOTOS BY SERENA ELLISON RECIPE SUBMITTED BY Joanna Stringer Goff From my friend Pat Bivins NOTE You can also melt the chips and milk in a heavy saucepan over low heat. Makes about 2 pounds candy. MICROWAVE Easy Fudge
Ingredients:
1 (12-ounce) […]

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