Old Fashioned Raisin Pie
2 c raisins
1/2 tsp salt
2 c water
1/2 c packed
1 T. vinegar
1 T. Butter
Brown sugar
2 T. cornstarch
1/2 tsp cinn
Pastry for double 9inch crust
Combine raisins and water in saucepan boil 5 min blend sugar cornstarch […]
Continue Reading →Mock Lemon Meringue Cake
1 pkg Duncan Hines deluxe lemon supreme cake mix 2 cups prepared lemon pudding filling 1 8oz frozen whipped topping. Thawed Bake cake as directed on pkg in a 10 in tube pan Cool spilt cake into three layers stir pudding and pie […]
Continue Reading →Cream Cheese Pound Cake
3 c sugar
1 pkg cream cheese
3 c cake flour
1 tbsp vanilla
3 sticks butter
6 eggs
Grease and flour 10 in tube pan melt butter and blend with soft cream cheese eggs and vanilla.
Add flour and sugar pour into […]
Continue Reading →Favorite date nut pound cake
1 pound of butter
2 cups of sugar
6 eggs
1 1oz bottle lemon extract
4 c self rising flour divided
1 pound chopped dates
1 pound (4c.) Pecans & walnuts chopped fine
Cream butter well add sugar and continue beating […]
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Homemade Lemon Pound Cake
By Aunt Tena (Augitena Marie Farruggia) Crook
3 cups sugar
3 sticks margarine
5 eggs
1 c sour cream
3 c plain flour (mix last)
1/2 tsp baking powder
1/4 c sweet milk
2tsp lemon flavoring
1tsp vanilla
Bake […]
Continue Reading →EASY POUND CAKE OUT OF A CAKE MIX
1 yellow cake mix
4 eggs
1 instant pudding mix
1/2 c cooking oil
1 c water
Glaze- confectioners sugar and sweet milk mix pour over top of cake
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Rina Castillo Trochman Zesty Garlic Spinach
Ingredients:
2 lbs fresh spinach
4 garlic cloves sliced thin
1 tablespoon butter
1 teaspoon olive oil
Salt and pepper to taste
1/2 lemon Myers preferably
1 small sweet […]
TATOR TOT CASSEROLE
it is the same as my shoe string casserole only I browned 1 lb of ground beef this time and drained it well..
put it in the bottom of my dish and then the frozen tator tots..
then a large can of […]
Continue Reading →RECIPE SUBMITTED BY Gail Stinson
Hamburger Casserole!! Really good. I change seasoning in it lot’s of times. Garlic is good in the potatoes if you like, parsley, of course your salt pepper, if you like pepper. I don’t personally. I”ve been told I must not be from […]
Continue Reading → SUBMITTED BY Cynthia Mabes Cynthia’s Cinnamon Rolls
(I never measure sorry)
Make biscuit mix like normal roll out a little thinner than you would your biscuits.
Brush with butter
Brown sugar all over
Sprinkle cinnamon all over (not real heavy)
Roll […]
