RHUBARB CUSTARD PIE

On February 4, 2013 By
Print Friendly, PDF & Email

RHUBARB CUSTARD PIE

1 1/2 cups sugar

1/4 cup all purpose flour

1/4 tsp nutmeg

3 slightly beaten eggs

1 lb rhubarb, cut into 1 inch slices (4 cups)

Pastry for 9 inch lattice top pie

2 tbsp butter

Combine sugar flour and  nutmeg; Beat into the eggs. […]

Continue Reading

TOUCHDOWN TACO DIP

On February 3, 2013 By
Print Friendly, PDF & Email

RECIPE And Photo  SUBMITTED BY Rosetta Sperring

 

Touchdown Taco Dip 

1 can (16-ounce) refried beans
1 package (8-ounces) cream cheese, softened
1 cup sour cream
2 Tablespoons taco seasoning mix
1 garlic cloves, pressed
2 ounces cheddar cheese, shredded […]

Continue Reading

CHICKEN RIGGIES

On February 3, 2013 By
Print Friendly, PDF & Email

RECIPE AND PHOTO SUBMITTED BY Judith Parady Rice

This is one of my kids favorite Italian dishes.Chicken Riggies.I love it too,and I know you will also.Quick,easy and delicious.

Cook one box smaller size Rigatoni pasta.(al dente-Set aside Do not add till last!( In Large […]

Continue Reading
Print Friendly, PDF & Email

This is a photo of my garden with the sun streaming down, soaking my Rhubarb Plant with love straight from heaven….

Continue Reading
Print Friendly, PDF & Email

Baked Chicken with DR Pepper Basting Sauce

Dr Pepper Basting Sauce:

3 -4 Tbsp finely chopped onion
2 minced garlic cloves
2 tbsp butter
2 cups ketchup
1 can Dr Pepper
1 tbsp Worcestershire sauce
Continue Reading

HONEY BUN CAKE

On February 2, 2013 By
Print Friendly, PDF & Email

RECIPE SUBMITTED BY Lynn McGinnis Since I have my recipe box out, I thought I’d post one of my Fam’s Fav’s also. This is known as the Honey Bun Cake and its so simple . 1 box yellow cake mix, 1 cup sour cream, 3/4 cup oil, […]

Continue Reading

PEPSI BARBECUE SAUCE

On February 2, 2013 By
Print Friendly, PDF & Email

Pepsi Barbecue Sauce 1 small finely chopped onion (I only use 1/2)
2 finely chopped garlic cloves
2 tbsp butter
2 cups ketchup
6 oz Pepsi
1 tbsp Worcestershire sauce
1 tsp Mustard
2 tbsp Vinegar

Saute garlic & onion in […]

Continue Reading

HOT HAM AND CHEESE ROLLS

On February 2, 2013 By
Print Friendly, PDF & Email

HOT HAM AND CHEESE ROLLS Get you a great big mixing bowl (cafeteria size) in it put: 2 1/2 cups of good all purpose flour about 1/2 cup of sugar 2 Tsp salt 2 Tbsp of Yeast  or  2 pkg’s of Rapid […]

Continue Reading

HANKIE PANKIES

On February 2, 2013 By
Print Friendly, PDF & Email

RECIPE SUBMITTED BY Lynn McGinnis Ok folks, one of the snacks we had for Super Bowl and have often here at our house is very simple. The most difficult part is finding the Party Rye Bread.
Hankie Pankies Ingredients:
1 1/2 lb. Ground Beef
Continue Reading

BLUEBERRY JELLO SALAD

On February 2, 2013 By
Print Friendly, PDF & Email

Recipe Submitted By: Patricia Stover This is one of my favorite jello desserts. Sorry but no picture available.

Blueberry Jello Salad

1 lg box grape Jello (or black raspberry)
1 can blueberry pie filling
1 can crushed pineapple w/ juice
2 ¼ C boiling […]

Continue Reading

Looking for something?

Use the form below to search the site:


Still not finding what you're looking for? Drop a comment on a post or contact us so we can take care of it!

Visit our friends!

A few highly recommended friends...

    Set your Twitter account name in your settings to use the TwitterBar Section.