PORK SHOULDER ROAST

On May 10, 2013 By
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RECIPE AND PHOTO SUBMITTED BY  Raquel Montesinos Higgs Pork shoulder roast : onion small red potatoes ,cumin.spanish paprika,garlic powered salt,I brown the roast in the stove,later I place the roast in the oven cover,I use the juices of the roast with a litter water,(wish […]

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BANANA NUT MUFFINS

On May 10, 2013 By
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RECIPE AND PHOTO SUBMITTED BY Judith Parady Rice

Banana nut muffins made this AM.One batch w/ white Choc. chips, and the other w/ peanut butter chips.I made some for big and little nibblers.

I used King Arthur Flour,and they turned out perfect.

2 cups flour

[…]

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THREE BEAN BAKE

On May 10, 2013 By
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RECIPE SUBMITTED BY Rick Thompson THREE BEAN BAKE

16 ounces Can Great Northern Beans — undrained
16 ounces Can Chili beans — undrained in Mexican section — of store)
16 ounces Can Kidney Beans — drained
1/3 cup Ketchup
1/3 cup Firmly packed […]

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PEACH BREAD WITH A POPPY SEED GLAZE

2 cups all purpose flour

1/2 tsp baking powder

1/2 tsp baking soda

1/2 tsp salt (optional)

1/2 cup butter (1 stick)

1 cup sugar

2 large eggs

Quart of Canned peaches drained […]

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GRILLED ONIONS

On May 6, 2013 By
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RECIPE AND PHOTO SUBMITTED BY Elizabeth Chambers-Hernandez Grilled onions, in butter, of course! Squeeze a key lime over these, and sprinkle a pinch of salt, and they are amazing! COMMENTS FROM TRIED AND TRUE RECIPES: Serena Ellison– would be amazing with some button mushrooms Continue Reading

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Elizabeth Chambers-Hernandez Happy Cinco de Mayo from Mexico! We are making carne asada (thin, grilled steak) today with all the trimmings: guacamole, grilled potatoes, little grilled onions, corn tortillas, mock margaritas (no alcohol), and triple chocolate brownies (that last trimming is the true American in me…CHOCOLATE!!!) […]

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CHOCOLATE MAYONNAISE CAKE

On May 6, 2013 By
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RECIPE SUBMITTED BY DEBORAH COOK ADKINS

Debby’s Grandmothers Chocolate Mayonnaise Cake

** Don’t let the name fool you

P.S. Sssshhhh!!! The Mayo is simply a substitute for the eggs

 

Mix: 2 c flour

1 c sugar

1 1/2 tsp baking soda

1 1/2 tsp baking powder

[…]

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GINGERBREAD MINI MUFFINS

On May 4, 2013 By
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RECIPE SUBMITTED BY Dorothy Nell Herron Gingerbread Mini Muffins
1 Cup Brown Sugar
2 1/2 Cups Flour self rising
1Tsp Cinnamon
1 Tsp Ginger
1/4 Tsp Nutmeg
1 Egg
1/2 Cup Molasses
1 Cup Buttermilk
1/2 Cup Butter […]

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PECAN PIE MUFFINS

On May 1, 2013 By
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RECIPE POSTED BY Rick Thompson Pecan Pie Muffins

1 cup pecans, chopped
1 cup brown sugar, firmly packed
1/2 cup flour
2 large eggs
1/2 cup butter, melted

Combine first 3 ingredients in a large bowl, make a well in center of mixture.
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PRUNELLA PUDDING

On May 1, 2013 By
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SERENA’S PRUNELLA PUDDING

 

 

 

 

 

 

 

This is a layer pudding dish and if you like Fig you will like this.. Although this is not fig, it is Prunes cooked down with Canned Apples in heavy syrup till it becomes a […]

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