RECIPE AND PHOTO SUBMITTED BY Brianna Hubbard
BLUEBERRY PEACH CRUMBLE
filling: 8-10 peeled peaches
zest of 1/2 a medium lemon
2 tablespoons lemon juice
1/2 cup granulated sugar (or more if your fruit is a little tart)
1/4 cup all-purpose […]
CAN I FREEZE CABBAGE?? NOTE: Frozen cabbage will be wilted when thawed, but can still be used for cooking. Good for soups and casseroles.
Preparing for Freezing: Trim coarse outer leaves from head. Cut into medium to coarse shreds or thin wedges, or separate […]
Continue Reading →RECIPE SUBMITTED BY Markeen BelongstoJesus Gillette RASPBERRY AND CHIPOTLE BBQ SAUCE
1 (18 ounce) bottle or 1 pint of your FAVORITE SMOKY flavored BB sauce
1 (16 ounce) jar seedless raspberry jam
8 ounces white vinegar
6 canned chipotles en adobo
chopped […]
RECIPE SUBMITTED BY Keylena Smith JOHN WAYNE CASSEROLE
Never heard of this before but it sounds good! You eat it for me cuz I’m trying to be good on my low carb diet mmmkay?
‘John Wayne Casserole’
Source: Adapted from Mississippi Magazine
Ingredients
2 pounds ground […]
Continue Reading →RECIPE SUBMITTED BY Patricia Stover
SALMON LOAF:
1 16 oz can of salmon
1 1/2 tsp onion flakes
1 1/2 tsp green pepper flakes
2 eggs, beaten
salt and pepper
Mix ingredients together and bake for 40 min. at 350 degrees.
[…]
HOW TO FREEZE FRESH BLUEBERRIES okay so sounds simple enough I know but I thought I would post it anyways.. because yes although it is relitavly easy you may make that one mistake many people make when freezing fruit.. you might end up with a FROZEN CLUMP of […]
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SERENA’S BLUEBERRY CREAM CHEESE BARS
so we got some fresh blueberries from blueberry hill the other day.. I thought I would make something simple tonight with some of the berries.. we really enjoyed this.
2 pkgs cream cheese
1 1/2 cup granulated sugar
2 tsp vanilla
[…]
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Recipe Submitted to Tried and True Recipes by Carlo Rolli
PASTA WITH BROCCOLI SAUCE
Penne Pasta
Broccoli Flowers cut
extra virgin olive oil
fresh cloves of garlic minced
2 chopped anchovies
Boil pot of water and add salt
add in your broccoli flowers […]
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RECIPE AND PHOTOS SUBMITTED BY Markeen BelongstoJesus Gillette THESE ARE SO EASY… LOOK GREAT… I taught this to my adult students at the community Ed… and I also taught this to my homeschool group’s kids… they thought it looked hard…. but, they were DELIGHTED to make these […]
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ZUCCHINI PARTY RELISH
makes 3 quart size jars.. (double recipe to make 6-7 quarts)
start out with fresh firm zucchini
keep peelings on
Chunk up your zucchini
you need about 10 cups of it measured out into […]
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