WASHBOARD COOKIES

On July 19, 2013 By
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RECIPE SUBMITTED BY Lynn McGinnis Oldie, but Goodie recipe…in response to someone asking for a cookie recipe. This was made on Monday’s, when ladies always did the laundry, these were made while the laundry was working so the family had warm, yummy cookies for Monday evening dinner. […]

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AMISH PINEAPPLE BARS

On July 19, 2013 By
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I got this recipe from a lady in another food group named Tamela Mann-Mahoney

Amish Pineapple Bars

1/2 cup oil
2 eggs, beaten
2 tablespoons lemon juice
1/2 teaspoon coconut extract
2 1/2 cups flour
1 3/4 cup sugar
1/2 teaspoon salt
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DRYING HERBS

On July 19, 2013 By
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This question was posted on our facebook group TRIED AND TRUE RECIPES so I found this answer very helpful  off the National Center For Home Food Preservation Website

Kath Hoelzlhammer Question: which would be the best method to dry peppermint leaves. On the stem tied in bunches […]

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MINION FUN CUPCAKES

On July 19, 2013 By
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REICIPE AND PHOTO UP TOP SUBMITTED BY Amanda NayNay With my boys help we made these cute cupcakes this evening. No big recipe but it was lots of fun and easy to make! Just make your cupcakes, cool and frost. Cut a twinkie in half and […]

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IMPOSSIBLE PIE

On July 17, 2013 By
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Impossible Pie

ingredients are mixed together and poured into a empty pie tin

Ingredients

2 cups milk
1 cup shredded coconut
4 eggs
1 teaspoon vanilla extract
1/2 cup all purpose flour
8 Tablespoon butter
3/4 cup sugar
1/4 teaspoon ground […]

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PEANUT BUTTER AND JELLY CUPCAKES

you can make your favorite yellow or white cake by using your own recipe or cake mix..

pour your cake batter evenly into two 12 cup muffin tins two thirds full

bake till […]

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BRAIDED STUFFED CRECENT

On July 16, 2013 By
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RECIPE AND PHOTO SUBMITTED BY Lillian Dunford Bowen Braided crecent, my Daughter made u put cheese,roast beef,turkey, chicken,bell peppers & onions in it then braided it. Bake on 350 degrees till brown this is to die for. She made 2 they r big!

 

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JELLY FISH CUPCAKES

On July 16, 2013 By
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PHOTO SUBMITTED BY Rina Castillo Trochman – JELLY FISH CUPCAKES
Icing is 7 minute frosting. The top is a meringue cookie I made and the cupcake is strawberry

 

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A SLICE OF HEAVEN CAKE

On July 16, 2013 By
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RECIPE SUBMITTED BY Lawson Dave A SLICE OF HEAVEN CAKE!

1 package devil’s food chocolate cake or german choc. cake mix
1 14oz can sweetened condensed milk
1 jar caramel topping
1 8oz tub cool whip
4-5 snickers bar (my preference) you […]

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RECIPE SUBMITTED BY Jackie Harris I don’t have a picture. But I have a Sunday favorite: 

I have a 6 muffin pan that I spray and line with a slice of ham in each muffin spot. I crack an egg into each ham cup, season with […]

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