Print Friendly, PDF & Email

RECIPE AND PHOTO SUBMITTED B Y Marina Church Beef-herb encrusted beef roast!Delicious!
Marina Church My son Cody taught me if you want tender meat put it in a shallow baking pan and fill it halfway up with water.We then cover […]

Continue Reading

SPICY BLACK-EYED PEAS

On January 1, 2014 By
Print Friendly, PDF & Email

RECIPE AND PHOTO SUBMITTED BY Annette Reynolds Wilson We just finished our yearly New Year’s Day dinner of Spicy Black-Eyed Peas! As I kid, I never liked them because I thought they smelled and tasted funny, but this recipe makes them tasty! This recipe was made […]

Continue Reading

CAST IRON DUTCH BABY

On January 1, 2014 By
Print Friendly, PDF & Email

 

4 eggs
1/2 a cup of milk

1/2 cup of flour
1 tbs sugar
1 Teaspoon salt.

1 Teaspoon sugar
2 tblspns butter

PreHeat oven to 425
Put 10″ skillet in oven while it is preheating

Whip batter by […]

Continue Reading
Print Friendly, PDF & Email

Okay so I got this Duck Commander Cook Book from Miss Kay for Christmas from my Sister in law Mel.. I LOVE IT.. this is my first recipe I made for my family and it was a HIT.. very tasty..not one strip was left.. everyone was fighting over […]

Continue Reading

CHERRY PASTRY BARS

On January 1, 2014 By
Print Friendly, PDF & Email

Cherry Pastry Bars

1 cup butter, softened

2 cup sugar

4 eggs

3 cup

flour

1 tsp almond extract

1 tsp vanilla

1 large can (21 oz.) cherry pie filling

Icing

3 tbsp milk ,

1 tbsp butter,

melted 1 tbsp soft cream cheese

5 heaping tbsp powdered […]

Continue Reading

EASY KEY LIME PIE

On January 1, 2014 By
Print Friendly, PDF & Email

RECIPE SUBMITTED BY Joanna Stringer Goff

Easy Key Lime Pie 9″ pie crust, store bought or homemade
2 (14-oz) cans sweetened condensed milk
1 cup lime juice (Key lime or regular)
1 tsp Key lime extract
2 large eggs
[…]

Continue Reading

EASY PEANUT BUTTER COOKIES

On January 1, 2014 By
Print Friendly, PDF & Email

RECIPE SUBMITTED BY CHERIE ANTIN FASBINDER

Easy Peanut Butter Cookies

from the kitchen of Cherie Antin Fasbinder

1 C. Peanut butter

1 Egg

1 C. Sugar

1 tsp. Vanilla

Mix well.  Drop by teaspoonful onto cookie sheet. (I like to make small balls and […]

Continue Reading

GOOD GOULASH

On January 1, 2014 By
Print Friendly, PDF & Email

RECIPE AND PHOTO SUBMITTED BY Jodi Mew White Gooood Goulash 

2 lbs ground beef, 2 t Soy sauce
1 onion & 1 t garlic, chopped
3 c water, 2 cans tomato sauce
1 can rotel, 2 T. Italian seasoning
1 t […]

Continue Reading

HANKY PANKY’S

On January 1, 2014 By
Print Friendly, PDF & Email

RECIPE SUBMITTED BY Lynn McGinnis The Hanky Pankies I’ve made for years recipe: 1 lb. Hot breakfast sausage, 1 1/2 lbs. Gr. Beef, browned & drained, put back in non-stick skillet, add 1 lb. Velveeta cut in slices, mix til it melts. Scoop […]

Continue Reading

HAM DIP

On January 1, 2014 By
Print Friendly, PDF & Email

Recipe Submitted By Donna Keegan Here’s a good dip recipe to try as you settle in after the holidays and start thinking about what you will serve for the Super Bowl.

Ham Dip

1 can ham (not deviled)
1 package cream cheese, softened
Worcestershire […]

Continue Reading

Looking for something?

Use the form below to search the site:


Still not finding what you're looking for? Drop a comment on a post or contact us so we can take care of it!

Visit our friends!

A few highly recommended friends...

    Set your Twitter account name in your settings to use the TwitterBar Section.