EASY HOMEMADE ICE CREAM
This one will be Vanilla Bean with Fresh Strawberries but you can do anything you want,, you can do plain or add peanut butter or pieces of cheesecake ect.. whatever,,
Ok so first thing get your Stainless Mixer Bowl and put in freezer as well as 2 cups heavy cream and open a can of Sweetened condensed milk and pop it right in the freezer, your not freezing it just flash chilling it..when your mixing bowl is frosted completely you will know its time to start while its chilling cut up a pint of strawberries, leave in chunks or smash.. up to you. Also I took two vanilla beans split them with knife and stripped out my vanilla bean, and set aside.
ok put your chilled heavy whipping cream into your mixer with your vanilla bean paste you just stripped. and add your mixing paddle. add a tsp of real vanilla
Mix it till stiff peaks form that hold (dont over mix or you’ll make butter)
then pour in your chilled sweetened condensed milk, using rubber spatula to get it all out.. continue to mix till thick
fold in strawberries and pour into a plastic container that has lid.
put in freezer for 6 hours and enjoy!
mix
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