SWEET CHICKEN BACON WRAPS

On April 5, 2011 By
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RECIPE SUBMITTED BY Rick Thompson Sweet Chicken Bacon Wraps

1 1/4 pounds boneless, skinless, chicken breasts (about 4 breasts)
1 (1-pound) package sliced bacon
2/3 cup firmly packed brown sugar
2 tablespoons chili powder

Preheat oven to 350F.
Cut chicken breasts into 1-inch […]

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I have two of these, they are older…

not sure you can buy them new now days.. you prob will have to look on ebay or yard sales.. .. I LOVE IT… look at the photo.. how it takes this zucchini and shreds leaving only […]

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CUCUMBERS AND ONIONS

On April 3, 2011 By
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RECIPE SUBMITTED BY: Nancy Josland Dalsin

 

Cucumbers and Onions

cucumbers, peeled and sliced

onion, peeled and sliced

1 cup sugar

1/2 cup vinegar

Mix up the sugar and vinegar and pour it over the cucumbers and onions. That’s it. You can make more “juice” if you need […]

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BRIGHT WHITE CAKE ICING

On April 2, 2011 By
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BRIGHT WHITE CAKE ICING

3-4 cups confectioners’ sugar

1 cup shortening

2 tablespoons water

1 teaspoon clear imitation vanilla extract

Directions

 

combine sugar, shortening, water and vanilla.

Beat on low speed to combine, then beat on medium speed for a full five minutes.

It won’t look like […]

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Tiffini Tingler Witte We freeze it, we shred the Zuchinni to use in bread later and the squash we slice thin to fry in the winter =) Gina Ramsburg Daft Thank you! Was not sure if it would freeze good after slicing or shredding!! Continue Reading

BAKED CRAB RANGOON – WANTONS

On March 27, 2011 By
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Baked Crab Rangoon… 1/8 tsp garlic salt, 1/8 tsp Worcestershire sauce, 14 won ton wrappers, 1 small green onion, 4 oz imitation crab, 3 oz cream cheese… Bake at 425 °F for 8-10 minutes or until golden brown.

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Sweet Cola Candied Ham

On March 25, 2011 By
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Sweet Cola Candied Ham

Large 10 lb  fully cooked Ham
2 cups firmly packed brown sugar
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1/4 cup of honey
1 can of regular Coke

Put the ham in a […]

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TURNIP SOUP

On March 23, 2011 By
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Turnip Soup

First take a pack of pork chops and put in crock pot with a very small amount of water.. let get done and take OUT pork chops put into covered dish and put in fridge until later use for this dish..

KEEP […]

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HOT MULLED AMISH CIDER

On March 22, 2011 By
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Hot mulled amish cider

1/8 cup brown sugar
1/8 teaspoon salt
1 quart cider
1/2 teaspoon allspice
1/2 teaspoon whole cloves
2 cinnamon sticks
dash nutmeg

Combine brown sugar, salt and cider. Pour into […]

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AMISH COFFEE CAKE

On March 22, 2011 By
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Amish Coffee Cake 2 c. light brown sugar
2 c. flour
3/4 c. shortening
1 egg
2tsp vanilla
1 c hot coffee
1 tsp soda

mix sugar, flour and shortening until lumpy. do not mix
until creamy. take out […]

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