7-UP Cake

On May 16, 2011 By
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1 box yellow cake mix

3/4 c v oil

4 eggs

1 bottle 10oz 7-up

1 box pineapple or vanilla instant pudding

 

Combine cake mix oil eggs 7-up beat well till light and fluffy pour into a lightly greased pan preheat oven 350 bake for 40 min […]

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Funnel Cake

On May 16, 2011 By
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Funnel Cake

2 teaspoons granulated sugar

1 egg

1 1/3 cups all-purpose flour

2/3 c up milk

1/4 teaspoon salt

3/4 tablespoon baking powder

Heat deep fat to 375 degrees F.

Beat egg and add milk.

Sift sugar, flour, salt and baking powder together. Add egg and […]

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PUMPKIN BUTTER

On May 15, 2011 By
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RECIPE SUMBITTED BY: Michelle Bolt Riffe

Here is the recipe I found on the Internet for pumpkin butter, it said you can use pumpkin pie pumpkins to make it or use the canned pumpkin I just wrote the one using the canned pumkpkin..

1 15oz can pumkin

[…]

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GINGER CHICKEN

On May 15, 2011 By
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SUBMITTED BY Gerri N Mitchell Fox

Ginger Chicken *Heart Healthy*
Ingredients:
4 boneless skinless chicken breasts – cubed (frozen or slightly frozen is best)
1 large red bell pepper- sliced into finger width strips
1 large red onion – diced
4 Cloves of […]

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PIZZA CASSEROLE

On May 15, 2011 By
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Pizza Casserole

2 tbsp beef- browned with 1 medium chopped onion

1 can stewed tomatos

1 can sauce (with mushrooms if desired)

2 cups macaroni cooked

3 slices american cheese

3 slices swiss cheese

3/4 cup parmesan cheese

bake 30 minutes at 350

 

 

 

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18 zwieback rolled or 1 1/2 cups zwieback crumbs

3 tbsp butter

2 tbsp sugar

2 1/2-lb. packages of cream cheese

1/2 cup sugar

1/8 tsp cinnamon

1/2 tsp vanilla

1 tsp grated lemon rind

1 tbsp lemon juice

2 eggs seperated

1 cup thick sour cream

1 […]

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CUCUMBER- WATERMELON PICKLE

On May 13, 2011 By
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*** Antique Canning  Recipe*****

 

use only dry yellow cucumbers.

Peel Cut, Seed, and cut in strips to desired lengths to make 7 lbs cukes.

Mix 25 Tbsp Lilly lime (from drug store) over cukes and let set 24 hours. Stir a few times to mix well with […]

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Heart Cakes with cherry cream cheese icing.

6 tbspoons Cream Cheese

1 Tbsp maraschino cherry juice

2 1/2 cups sifted confectionars sugar

14 tbsp chopped maraschino cherries

 

Take white cake baked in a sheet

 

Blend cream cheese and cherry juice add the sugar gradually blending well. […]

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APPLE CRISP

On May 13, 2011 By
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NOT MY RECIPE, BORROWED FROM THE INTERNET… =)

Apple Mixture

 

5 honey crisp apples, peeled and sliced
5 granny smith peeled and sliced
3/4 cup sugar
1 lemon, juice of
1 tablespoon lemon zezt

Topping

3/4 cup chilled butter, chopped
1 3/4 cups All purpose flour
1 3/4 cups brown […]

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EASY DIJON ROASTED POTATOES

On May 12, 2011 By
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Easy Dijon Roasted Potatoes

1-1/2 lbs. Small red , Yukon Gold or Regular Russet Potatoes quartered

1/4 cup Frenches Dijon mustard

1/3 cup olive oil

2 tsp dried rosemary thyme or oregano leaves

salt and pepper to taste

Directions

Place potatoes in large baking dish

Whisk remaining ingredients […]

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