SPOONBREAD

On May 19, 2011 By
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SUBMITTED BY: Rick Thompson

Spoonbread 

2 1/2 cups of boiling water

2 egg yolks

2 stiffly beaten egg whites

2 cups of cornmeal

1 teaspoon of baking powder

1 teaspoon of salt

1 1/2 cups of buttermilk

3 tablespoons of melted butter 

Gradually stir the cornmeal into the […]

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JOHNNY CAKES

On May 19, 2011 By
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SUBMITTED BY: Rick Thompson

Johnny Cakes

1/2 cup of flour

1 cup of cornmeal

1 teaspoon of sugar

1 teaspoon of salt

1 lightly beaten egg

1 cup of hot water or milk

1 tablespoon of shortening

Mix all of the dry ingredients together and then stir in […]

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BANANA BLUEBERRY BREAD

On May 19, 2011 By
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SUBMITTED BY: Nancy Josland Dalsin

Banana Blueberry Bread 

Ingredients 

2 cups all-purpose flour

1 tsp. salt

1 tsp. baking soda

1 cup sugar

1 egg, beaten

One half cup vegetable oil

1 tsp. vanilla extract

Two thirds cup mashed bananas

1 cup fresh blueberries 

How to make it 

[…]

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APPLE JACK MUFFINS

On May 19, 2011 By
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1 c. flour, sifted

1 c. old fashioned oatmeal

1/4 c. dark brown sugar

4 tsp. baking powder

3/4 tsp. cinnamon

3/4 tsp. salt

1 c. milk

1/3 c. (5 1/2 tbsp.) butter, melted

1 egg, slightly beaten

1 c. (1 med.) unpeeled apple, finely chopped

1 […]

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SUBMITTED BY: Nancy Josland Dalsin

Artisan Free Form Bread Starter 

For the dough: 

3 cups lukewarm water 

1.5 Tablespoons granulated yeast 

1.5 Tablespoons kosher or other course salt 

6.5 cups white all purpose flour 

cornmeal 

 

Mix water, yeast and salt in a large container no smaller than […]

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SPICED PUMPKIN BREAD

On May 19, 2011 By
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SUBMITTED BY: Elizabeth Nunez Lopez

Spiced Pumpkin Bread 

3 1/2 cups flour 1 tsp cinnamon

3 cups sugar 1/2 tsp cloves

2 tsp baking soda 4 eggs

2 tsp salt 1 can (15 oz) pumpkin

2 tsp allspice 3/4 cup veg oil

1 tsp baking powder 2/3 cup […]

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CHEESE DANISH

On May 19, 2011 By
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SUBMITTED BY: Rick Thompson

Cheese Danish 

16 oz cream cheese, softened

1-1/2 teaspoons vanilla

1 egg, beaten

1/2 cup sugar

1/2 cup raspberry or apricot jam

2 packages of refrigerated crescent roll dough

4 oz sliced almonds 

Preheat oven to 350F.

Mix cream cheese, vanilla, and sugar in […]

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CINNABON ROLLS

On May 19, 2011 By
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SUBMITTED BY: Rick Thompson

Cinnabon Rolls 

ROLLS:

1/2 cup warm water

2 packages dry yeast

2 Tbs sugar

3 1/2 oz. pkg. vanilla pudding mix

1/2 cup margarine — melted

2 eggs

1 tsp salt

6 cups flour 

CREAM CHEESE FROSTING:

8 oz cream cheese

1/2 cup margarine

[…]

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1 cup flour

1-1/2 teaspoon baking powder

1/2 teaspoon salt

3 tablespoons sugar

1/2 cup dried cranberries

1/2 cup white chocolate chips

3/4 cup blueberries

3/4 cup heavy cream

3 tablespoons butter (melted) 

Directions: 

Mix dry ingredients.

Add cranberries, chips and blueberries.

Warm cream in microwave […]

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1 egg beaten

5 tbsp granulated sugar

1/2 cup milk

1/4 cup butter, melted

1 1/4 cups all purpose flour

1 1/2 tsp baking powder

pinch of salt

1/2 tsp ground cinnamon

2 small eating apples peeled

core and finely chopped 

[…]

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