APPLEBEE’S LEMONADE

On May 24, 2011 By
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1 Quart water

1 Cup sugar

1 Cup FRESH lemon juice 

Sparkling Water (not tonic water, like Perrier)

Mix first three together.

Fill a tall glass 2/3 to 3/4 with Lemon mixture then fill with sparkling water.

An interesting variation is to puree some fruit (raspberries, […]

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1/2 cup Thai sauce (see recipe)

1 teaspoon butter (about)

1 teaspoon chopped garlic 16 jumbo shrimp,

peeled and deveined (16 to 20 or 26 to 30 count)

1 cup julienne-cut vegetables

(celery, carrots, bell pepper and/or onion)

1 tablespoon freshly chopped cilantro (divided)

1 tablespoon chopped […]

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OLIVE GARDEN BRUSCHETTA

On May 24, 2011 By
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3 firm roma tomatoes, finely diced (about 1 1/2 cups)

1 tablespoon minced fresh basil

2 teaspoons minced garlic

1 teaspoon extra virgin olive oil

1 teaspoon balsamic vinegar

1/4 teaspoon salt

9 to 10 slices ciabatta bread (or Italian bread)

1 tablespoon grated Parmesan cheese

Pinch […]

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2 large packages button mushrooms, washed

1 can chopped clams, drain and put through food processor

1/4 – 1/2 cup finely chopped onion

1/2 – 1 cup REAL butter

1/2 – 3/4 cup Fresh Parmesan cheese, grated

1/2 – 3/4 cup Fresh Romano cheese, grated

1 […]

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5 oz. chicken breast

 

Italian Dressing

12-inch flour tortilla

Margarine

1 cup shredded Monterey jack/cheddar cheese

1 Tablespoon tomatoes, diced

1-Tablespoon jalapeno peppers, diced

Cajun seasoning (to taste)

1/2 cup shredded lettuce

1/4 cup diced tomatoes

Sour Cream

Salsa 

Place chicken breast […]

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FRIED PORK CHOPS

On May 24, 2011 By
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LADY AND SONS FRIED PORK CHOPS 

Ingredients: 

6 pork chops

1 Cup buttermilk

1 Cup all-purpose flour

6 Cups vegetable oil

2 teaspoons House Seasoning, divided (recipe follows)

1/2 teaspoon seasoned salt 

Directions: 

Heat oil in a large, heavy bottomed pot to 350 degrees. 

Sprinkle the seasonings on […]

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Source: Applebee’s 

1/2 ounce shortening

2 (12-inch) flour tortillas

2 tablespoons chipotle sauce (optional)

4 ounces grilled chicken (spicy seasoning optional)

6 ounces Quesa Filling

1 cup shredded lettuce

Sour cream

Green onion

Salsa

Quesa Filling

Jack and Cheddar cheeses

Jalapeño pepper, diced

Tomato, diced

Onion, diced

[…]

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BURGER KING WHOPPER

On May 24, 2011 By
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1 Sesame seed bun

1/4 lb ground beef

1 dash salt

3 dill pickles

1 tsp ketchup

4 Onion rings

2 tomato slices

1/4 cup chopped lettuce

1 tbsp Mayo 

Preheat BBQ GRILL on high. Toast both halves of bun face […]

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7-8 new red potatos

 

2 cloves garlic minced fine

1/4 pound butter

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp celery salt

2 tsp dried dill weed

Wash potatoes well and boil until barley soft/ Drain cut into wedges. […]

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Chili’s Monterey Chicken Breast 

1 boneless skinless Chicken Breast

2 tsp BBQ Sauce

2 slices of well crisped bacon

1/4 cup Mixture of Monetrey Jack and Sharp Cheddar Chesse 

Pound Chicken breast till somewhat flattened and season with salt and pepper. Spray pam in nonstick skillet and cook […]

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