4 Large baking potatoes
3 Cups Béchamel sauce
1 teaspoon salt
1/4 teaspoon white pepper
3/4 cup grated Mozzarella cheese
1/4 cup grated Colby cheese
Bake potatoes in oven at 400 degrees until completely cooked.
Cool for 30 minutes at room temperature, slice into 1/2″ thick […]
Continue Reading →
2 Tablespoons butter or margarine
4 cups sliced onion
3 cups beef broth
1-1/2 cups water
1 Tablespoon cooking sherry
1 Tablespoon Worcestershire sauce
1/4 teaspoon black pepper
1 dash dried thyme
1 cup soft croutons
1/2 cup shredded mozzarella cheese
Melt butter in saucepan over low […]
Continue Reading →
2 tablespoons oil
1 1/2 pounds ground beef
1/2 teaspoon salt
1 can onion soup
1 tablespoon chili powder
2 teaspoons ground cumin
1/2 teaspoon black pepper
2 teaspoons cocoa
2 cans kidney beans
1 (6 oz.) can tomato paste
1 (8 […]
Continue Reading →
1 1/3 cups margarine
2 cups brown sugar
1/3 cup white corn syrup
8 cups oatmeal
2 tsp. vanilla
1/2 cup peanut butter
Melt margarine.
Add brown sugar, syrup, peanut butter, oatmeal and vanilla.
Put in 9×13-cake pan.
Bake 350 for about 15 minutes.
Topping:
6 oz. […]
Continue Reading →
1 1/2 cup warm water
1 1/8 tsp. active yeast (1 1/2 pkg)
2 Tbs. brown sugar
1 1/8 tsp. salt
1 cup bread flour
3 cups regular flour
2 cups warm water
2 Tbs. baking soda
To taste coarse salt
2-4 Tbs. butter (melted)
Sprinkle yeast […]
Continue Reading →5 oz. chicken breast
Italian Dressing
12 inch flour tortilla
margarine
1 cup shredded Monterey jack/cheddar cheese
1 Tablespoon tomatoes, diced
1 Tablespoon jalapeno peppers, diced
Cajun Seasoning (to taste)
1/2 cup shredded lettuce
1/4 cup diced tomatoes
Sour Cream
Salsa
Place chicken breast in a […]
Continue Reading →1 pound fresh mushrooms, approximately 35-40
1/4 cup celery, finely chopped
2 tablespoons onion, finely chopped
2 tablespoons red bell pepper, finely chopped
1/2 pound crab claw meat
2 cups oyster crackers crushed
1/2 cup cheddar cheese, shredded
1/4 teaspoon garlic powder
1/2 teaspoon Old Bay […]
Continue Reading →
1 burger patty
Salt, pepper, granulated garlic, to taste
Melted butter, as needed
2 pieces Italian bread
2 tablespoons mayonnaise with roasted garlic and mustard
2 slices Swiss cheese
2 slices Cheddar cheese
1/2 cup sliced onions
Season one side of the burger with salt, pepper and […]
Continue Reading →
1 cup McCormick Golden Tempura batter mix
1/4 teaspoon onion powder
1/8 teaspoon ground black pepper
1/2 cup water
1/4 cup beer
1 extra large white onion, sliced 3/8″ thick
6 cups vegetable oil in your deep fryer
Preheat the deep fryer to 375F
Combine the tempura […]
Continue Reading →
10 3/4 oz. can tomato puree
2 tbs white vinegar
1/3 cups onion, chopped fine
3 jalapeno peppers, chopped fine
1/2 tsp salt
1/2 tsp dried minced garlic
1 1/4 cup water
Mix all ingredients together and place in a saucepan.
Bring […]
Continue Reading →