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3/4 cup mayonnaise

1/4 cup buttermilk

1/2 tsp garlic powder

1/4 tsp cayenne

1/4 tsp freshly cracked black pepper

1 dash dried, minced garlic 

Mix all well and refrigerate

 

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1/2 cup white vinegar

1/3 cup water

1/3 cup vegetable oil

1/4 cup corn syrup

2 1/2 tablespoons romano cheese, grated

2 tablespoons dry pectin

2 tablespoons eggs or egg substitute, beaten

1 1/4 teaspoons salt

1 teaspoon lemon juice

1/2 teaspoon garlic, minced

1/2 […]

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TACO BELL HOT SAUCE

On May 24, 2011 By
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6 oz. Can Tomato Paste

3 cups Water

2 tsp. Cayenne pepper

1 1/2 Tbs Chili powder

2 1/2 tsp Salt

2 tsp Cornstarch

2 tsp Distilled white vinegar

1 Tbs Minced dried onion

2 Tbs canned jalapeno slices 

1. Combine the […]

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3 Cups Soybean oil

2 Pounds Fresh cod fillets

1 Cup Self-rising flour

1/3 Cup Dry Mustard

1 Cup Water

1 Egg

2 Teaspoons Granulated sugar

2 Teaspoons Salt 

Sift together mustard and flour.

Heat oil to 400.

Cut the fish into approximately 7×2″ wedges.

With a […]

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BOSTON MARKET STUFFING

On May 24, 2011 By
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10 Ounce Can sliced carrots; undrained

4 Ounce Can sliced mushrooms; undrained

14 Ounce Can chicken broth

2 ribs celery; cut 4-5 pieces

1 Tbs Rubbed sage

12 Tbs Poultry seasoning

1 Tbs Chicken bouillon powder

3 Tbs Bottled liquid margarine or melted butter or margarine

3 […]

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BBQ MEATLOAF

On May 24, 2011 By
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1 cup tomato sauce

1 1/2 tablespoons barbecue sauce

1 tablespoon granulated sugar

1 1/2 pounds ground sirloin

6 tablespoons all-purpose flour

3/4 teaspoon salt

1/2 teaspoon onion powder

1/4 teaspoon ground black pepper

Dash garlic powder 

Preheat oven to 400 degrees.

Mix together the tomato sauce, […]

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BOSTON MARKET CHICKEN

On May 24, 2011 By
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1/4 cup canola oil

1 Tbs honey

1 Tbs lime juice

1/4 tsp. paprika

4 chicken breast halves, washed and patted dry 

Preheat oven to 400 degrees.

In a small bowl, combine canola oil, honey, lime juice, and paprika.

Place chicken, skin side up, in a […]

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OUTBACK STYLE STEAKS

On May 24, 2011 By
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SUBMITTED BY: RICK THOMPSON
 

4 top sirloin steaks or rib eyes

8 teaspoons salt

4 teaspoons paprika

2 teaspoons ground black pepper

1 teaspoon onion powder

1 teaspoon garlic powder

1 teaspoon cayenne pepper

1/2 teaspoon ground coriander

1/2 teaspoon turmeric 

Mix the seasonings and rub […]

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1/4 pound Jimmy Dean regular, uncooked breakfast sausage

1 1/2 Tablespoons re-hydrated dried chopped onion

1 4 ounce can of Old El Paso diced green chilies

1 Tablespoon canned diced tomatoes (drain liquid)

4 eggs, scrambled using McDonald’s method

4 8-inch flour […]

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CHI CHI’S CHILI CON QUESO

On May 24, 2011 By
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Take a pound of Velveeta and melt it until it becomes stir able.

Use a microwave for this.

Combine an equal amount of half-and-half and mix thoroughly.

Add one 4 oz can of chilies and an equal amount of pimientos.

Microwave again until the mixture is hot.

[…]

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