RISOTTO

On May 25, 2011 By
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2 pint containers Grape Tomatoes

Extra Virgin Olive Oil

Sea Salt

Black Pepper

1 tbsp butter

1 Tbsp extra Virgin Olive Oil

1/2 cup chopped onions

2 glove garlic minced

2 cups Arborio rice

5 1/2 to 6 cups chicken stock

simmering on the back […]

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HERB ROASTED VEGGIES

On May 25, 2011 By
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SUBMITTED BY: 

Amanda Pegram Clyburn

 

(Teams great with Parmesan Chicken)

Any mixture of these veggies… we use them all, and you can use broccoli and cauliflower if you like

Cherry or Grape Tomatoes

Squash ( […]

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SUBMITTED BY: Cindy Linville Crook
2 cups broccoli florets (fresh or thawed)

2 Tbsp water

¼ cup butter

½ cup sliced almonds

¼ cup French’s french fried onions 

1. Place broccoli florets and water in a large microwave safe bowl. Cover and heat on high in microwave […]

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SUBMITTED BY: Dawn Parkison

(DO NOT USE CANNED PEAS FOR THIS..YUCK)

1 PACKAGE FROZEN PEAS SET OUT IN A BOWL TO THAW

mayo

chili powder

some chopped red onion

1 or 2 boiled eggs cooled and sliced (can do 3 for real creamy […]

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SUBMITTED BY: Rosetta Sperring
3 eggs (hard boiled)

3 tablespoons mustard

5 ounce can carnation milk

1 cup mayonnaise (salad dressing)

1/4 teaspoon salt

1/3 cup vinegar

4 sticks of celery (chopped)

1 onion

½ pound macaroni (1 ½ cup dry)

1 1/3 cup sugar

 

Cook […]

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PARTY PLEASER

On May 25, 2011 By
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SUBMITTED BY Linda Lea Alsbury

Mix:

2-8 oz. cream cheese

1/2 c milk

Spread on bottom of 9X13 pan.

Brown 2 lbs ground beef, drain

1/2 c water and 1 pkg taco mix

Cool and spread on chream cheese

Spread 1 small can of mild green chilis (chopt)

[…]

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SUBMITTED BY: Dawn Parkison

 

you know those packets of premade pasta side dishes well this

is my fresh homemade version 

Egg noodles (about 2- 2 1/2 cups dry pasta I use the egg noodles fro Sam’s club)

1-2 TBLSP’s butter

1 cup milk

1 heaping TBLSP flour

[…]

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LINDA’S GREEN BEAN RECIPE

On May 25, 2011 By
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SUBMITTED BY: Linda Lea Alsbury
1/2 lb bacon (chopt)

1/2 onion (chopt)

1 beef boullion cubes (chopt)

1/4 c water

1/2 cup sour cream or to taste 

Cook bacon. Remove from skillet and chop fine. Saute onions in bacon grease. Add snapped green beans. Saute green beans. […]

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SAUTEED MUSHROOMS

On May 25, 2011 By
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1/4 c water

1 garlic clove crushed or minced

1 1/2 cups mushrooms, sliced or button shrooms

1 tsp lemon juice 

Place water and garlic in skillet and simmer 5 minutes

Add mushrooms and lemon juice

Cook for 3-5 minutes stirring often. Serve as a side […]

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SUBMITTED BY: Rosetta Sperring

7 Tablespoons unsalted butter, plus more for the baking dish

Kosher salt

1 pound elbow macaroni

1 small onion (finely chopped)

2 stalks celery (finely chopped)

3 cups shredded rotisserie chicken

2 cloves garlic, minced

¾ cup hot […]

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