RECIPE AND PHOTO CREATED AND SUBMITTED BY CAROLE SUE “Run To Jesus“ New ‘made up’ dish for supper Boneless skinless chicken thighs marinated in salt, pepper, italian dressing and Tabasco sauce. In ziplock bag place 1 cup grape nuts cereal; (or any bran or wheat […]
Continue Reading →Leftover Pizza anyone???
Don’t throw it out.. here is a great recipe Submitted By Debbie Wilt
here’s a crazy question ever tried fried pizza???
before you say anything its not really fried take a store bought or take out pizza take your favorite skillet spray pan with […]
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PHOTO SUBMITTED BY : Vanessa Thompson Steak, Pasta, and Spinach Parmesan: grilled steak, pasta, spinach, tomato, red pepper, onion, and garlic, drizzled and tossed with olive oil…yummy!
Simple: grilled a small patio steak in an iron grill-style skillet, while the penne cooked, put tomato, garlic […]
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Went to the farmers market yesterday and a guy had a 5 gallon bucket of small sweet yellow delicious apples you normally would use to fry up or make fried pies with… I asked him how much he would take for ALL of them and […]
Continue Reading →Frozen Marshmallow Sherbet Pie
8 Honey Maid Graham Crackers
about 1 1/4 graham Crackers
1/4 c sugar
1/3 cup butter melted
1 cup boiling water
1 pack (4 serve) Jell-O Lemon Lime Flavor
1 cup Orange Sherbet
2 cups Thawed Cool Whip
2 cups Miniature Puff Marshmallows
1 […]
Continue Reading →RECIPE TAKEN FROM : CATHERINE WOOD out of LEGO CHURCH OF JESUS COOKBOOK
Seen her make this in both a bowl and a square dish.. whatever you wish to make it in is fine..
COCOA CREAM CAKE
Crust: 2 pkgs Ritz Crackers crushed
1 1/4 stick […]
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PHOTO AND RECIPE SUBMITTED BY: Christy Brant Blankenship
S’mores pops!
They’re soo easy to make.
Two large marshmallows on a stick,
dip in melted milk chocolate
and roll in crushed graham crackers and candy sprinkles.
They’re my “treat” for the annual hay ride
Continue Reading →ONION DIP
for chips or vegetable dip
3/4 cup salad dressing
3/4 cup sour cream
1/2 cup chopped green onion
1 tsp. Worcestershire sauce
1/8 tsp garlic powder or one garlic clove minced
Combine and mix well
Makes 1 1/2 cups
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RECIPE TAKEN FROM: Sarah Merlino Burns
Pumpkin Soup:
3-4 cups of mashed pumpkin, I use fresh
1 lg onion, diced
2 lg stalkes celery, sliced
6 carrots, sliced
1 T garlic
2 t thyme
4 T parsley
1/2 t […]
EASY BUTTON Simple tip ….
I like to make some Sloppy Joe’s for dinner and then make up a big batch of french fries.. sprinkle shredded cheddar cheese and layer the hot fries it will melt on it’s own… serve everyone a sloppy joe […]
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